Sodexo is seeking a Registered Dietitian as the Clinical Nutrition Manager to join and lead their dynamic clinical team at St. Vincent Healthcare, a 155 bed acute care facility is located in Billings, MT and a part of the Sisters Of Charity of Leavenworth (SCL) health system.
Click Here to learn More:https://www.sclhealth.org/locations/st-vincent-healthcare/
Reporting to the Senior Area General Manager, the ideal candidate will:
Have responsibility for medical nutrition therapy, clinical process improvement, policy & procedures, and outpatient clinics (Additionally, this facility seeks to increase bariatric procedures in the near future).
To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com
Coordinates and directs the efforts of clinical and patient care dietitians, as well as other staff members within one or two sites. Responsible for meeting JCAHO/state/federal and company standards. This position is the primary liaison with medical and nursing staff.
Basic Education Requirement - Bachelor's Degree
Basic Management Experience - 1 year
Basic Functional Experience - 2 years work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + registered dietitian.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.