Sodexo is seeking a per diem Registered Dietitian at St. Vincent Hospital, 285 bed acute care hospital. Selected candidate will provide clinical coverage in all patient areas as needed. This is a per diem position with no regularly scheduled hours.
Reporting to the Clinical Nutrition Manager, this Clinical Dietitian will:
To learn more about St. Vincent Hospital click here:http://www.stvincenthospital.com/
To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite:http://www.sodexodietitiancareers.com/
Knowledge of nutrition care principles for acutely or chronically ill patients/residents within specialty areas (e.g., pediatrics, diabetes, cardiovascular). Excellent communication and counseling skills.
Basic Education Requirement - Bachelor's Degree
Basic Functional Experience - Meets eligibility requirements for certification as a Registered Dietitian
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.