Grow your career in a Management position with Sodexo! Sodexo is seeking an Executive Chef 2 at the Tamalpais Retirement Community!
Sodexo Senior Living is currently has an opening available for an Executive Chef 2 to join our Food Service Team at The Tamalpais, in Larkspur, CA. This is a premiere account with predominately Independent Living residents, and a small population of Skilled Nursing residents. The residents of this community enjoy dining in the beautiful circular dining room facing the Golden Gate Bridge and the San Francisco Bay Bridge. This position will report directly to the General Manager and works closely with the management team on menu development, resident relations, employee training, and innovative dining activities at this outstanding account.
Job Responsibilities include:
Ideally, qualified candidates will have the following experience:
In addition to offering a great opportunity, this position also provides a competitive salary, great benefits…and so much more!!
Sound like the opportunity you've been waiting for, Apply today! We look forward to hearing from you.
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Provides culinary leadership within a medium sized unit including menu planning, program execution and staff management & training. Works directly with internal and external clients managing the catering process from beginning through execution.
- Implements & coordinates the culinary function.
- Directs & trains cooks & utility workers.
- Ensures food preparation & production meets operational standards.
- Manages catering & retail areas.
- Customer & Client satisfaction.
- Financial management to include food cost & labor management.
- Manages food & physical safety programs.
Basic Education Requirement - Associate's Degree
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.