Sodexo is seeking a Registered Dietitian for a Clinical Nutrition Manager position at St. Mary’s Medical Center located in West Palm Beach, FL.
Is this opportunity right for you?
The science of nutrition is at the core of Sodexo’s food and nutrition service management business. Our dietitians create more than merely a job but a rewarding career by leading teams to exceed client expectations. Working with leaders in dietetics, the Registered Dietitians throughout the organization are using innovation and technology to address the challenges in nutrition service delivery, wellness and food service delivery.
Are you the experienced Dietitian we’re seeking?
We are looking for candidates who:
The ideal candidate will have/be:
to learn more visit: https://www.stmarysmc.com
Are you ready to start your Sodexo career? Apply now!
Functions as the in-unit lead Clinical leader for a large account, system or multiple accounts under the same contract or multiple contracts in a defined region.
Manages the daily operations of nutrition services through direct supervision of both non-exempt employees and entry-level exempt professional employees.
-Directs daily operations of nutrition programs and ensure customer and client satisfaction levels are met.
-Establishes and executes operating standards, implements quality improvements, manages the budget and communicates them to other departments.
-Maintains and develops client relationships and client satisfaction for nutrition services.
-Promotes nutrition services and stays current with most recent nutrition-related trends, research, policy, certifications, and standards of practice.
-Manages employees to ensure they meet goals, cost controls deadlines, and collect outcomes.
-Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures (e.g. Health Dept., HIPAA/Privacy Act, Joint Commission, quality assurance, safety, operations, and personnel).
-Assists in the development of new business service(s) for the client, regional or national initiatives, projects, and implements the service program(s).
Basic Education Requirement - Bachelor's Degree
Basic Management Experience - 2 years
Basic Functional Experience - 3 years work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + registered dietitian.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.