Sodexo is seeking a Catering General Manager 4 for Corporate Services segment - in the Greater San Francisco area.
** RELOCATION ASSISTANCE IS AVAILABLE! **
Seeking a visionary, innovative leader who has previous upper level Catering management experience who has strong P&L/financial acumen, sustainable dining and culinary understanding. A strong emphasis will be placed on client and customer engagement, strengthening the catering operations and customer satisfaction.
The ideal candidate will have:
The best qualified candidate will have multi-site experience and the ability to manage multiple locations simultaneously. They will have excellent customer service skills, attention to detail and stellar organizational skills.
The clients have created a beautiful, contemporary “workplace of the future”, – this role will be responsible for delivering services that match the environment. Experience opening new business is strongly preferred. Our ideal candidate will be innovative, keeping services fresh and updated based on current trends.
Success in this role and in the relationship will require you to:
Working for Sodexo: Are you ready to start your Sodexo career?
How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future.
Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account.
Provides local leadership and strategic direction while developing team for new and emerging business solutions that sustain growth in the day to day operations.
- Directs all contract services.
- Oversees management/administrative team who are responsible for special functions, cash control and payroll.
- Customer and client satisfaction
- Drives growth
- Financial management
Basic Education Requirement - Bachelor’s Degree
Basic Management Experience - 5 years
Basic Functional Experience - 5 years
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.