• Clinical Nutrition Manager 1

    Location US-PA-Norristown
    System ID
    79053
    Category
    Nutrition
    Relocation Type
    No
    Employment Status
    Part-Time
  • Unit Description

    Sodexo is seeking a Part-time Registered Dietitian for a Clinical Nutrition Manager position at Eagleville Hospital in Norristown PA – just minutes outside of Philadelphia.  The CNM will lead the clinical nutrition needs of this drug and alcohol rehabilitation hospital.  Your knowledge in this field will be instrumental to the successful treatment and wellbeing of the patients through medical nutrition therapy.   Highlights of your responsibilities include:  Completing consults, menu planning, patient nutrition education, in-services for hospital staff including interdisciplinary staff.  Experience in the areas of diabetes management, malnutrition platform, eating disorders and cardiac nutrition is ideal. This position will work a minimum of 20 hours per week and is eligible to receive benefits. 

     

    Sodexo is the number one employer of registered dietitians in the United States. We offer tremendous opportunities for career growth for dietitians throughout all divisions. Benefits for dietitians include reimbursement for annual AND dues, CDR fees, CEUs and specialty certifications, as well as education assistance. www.sodexodietitianjobs.com

    Position Summary

    Functions as the in-unit lead Clinical leader for a small - medium account. Manages the daily operations of nutrition services through direct supervision of both non-exempt employees and entry-level exempt professional employees.

    Key Duties
    - Directs daily operations of nutrition programs and ensure customer and client satisfaction levels are met.
    -May provide direct nutrition care to population served
    -Executes operating standards, implements quality improvements and communicates them to other departments; and collects and reports outcomes.
    -Maintains and develops client relationships and client satisfaction for nutrition services and promotes nutrition services.
    -. - Manages employees to ensure they meet goals, cost controls deadlines, and collect outcomes.
    -Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures (e.g. Health Dept., HIPAA/Privacy Act, Joint Commission, quality assurance, safety, operations, and personnel).
     

     

     

    Qualifications & Requirements

    Basic Education Requirement - Bachelor's Degree

    Basic Functional Experience - 1 year work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + Meets eligibility requirements for certification as a Registered Dietitian


    Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

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