General Manager 4 - Food

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day.

Sodexo is seeking for General Manager 4-Food at MedStar Washington Hospital Center.  

If you have extensive experience in a healthcare environment - you are encouraged to apply now!

As the General Manager 4-Food , you will provide oversite to the hospital's Diet Office personnel to ensure that all nutrition/food regulatory requirements are being achieved in operations. He or she will be the conduit between patient tray line and clinical components of compliance. This position will be responsible for managing the Patient Services Team. 

Perks include:

• • • Comprehensive benefits that start day 1 of hire
    • No late night shifts
    • 3 weeks paid vacation your first year
    • Tuition reimbursement and growth opportunities 

The successful candidate will:

• • • manages cash handling protocols & control procedures according to Sodexo policies;
    • have oversight of daily food operations and deliver a high-quality product;
    • oversee Sodexo’s Dining Program and daily meal rounding inclusive of service recovery;
    • collaborate with food service and interdisciplinary teams to enhance the resident experience;
    • perform tray assessments to ensure food quality and presentation and tray accuracy;
    • perform management functions that include direct supervision of hourly associates including employee development.

 Job Responsibilities include:

• Implement performance improvement and quality assurance programs targeted to improve nutrition services and patient satisfaction.
• Interact with patients and be the primary liaison for the clinical (physicians, nursing, and pharmacy) and food service teams.
• Ensures compliance to Sodexo operating policies and procedures and works to maintain those standards.
• Accountable for the execution of service quality and ensures customer and client satisfaction.
• Conduct patient rounding
• Host monthly diet education classes with Nutrition Assistants
• Be the onsite expert for the patient ordering system

Learn more about MedStar Washington Hospital Center Here

Is this opportunity right for you? We are looking for candidates who have:

• excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;
• passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily;
• knowledge of nutrition and specialized diets;
• experience with oversight of diet offices; and/or
• strong management skills, preferably in health care

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

Employees who work at MedStar are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and provide proof of vaccination. 

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Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Basic Education Requirement - Bachelor’s Degree or equivalent experience  

Basic Management Experience - 5 years              

Basic Functional Experience - 5 years

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.