General Manager 2 - Food and Multi-Services

Sodexo is seeking a General Manager II – Food Service for Brockton Hospital, located in Brockton, MA.  The GM Multi-Service at this location will lead a team of approximately 14 manager and approximately 65 hourly employees.  Oversight for this role includes multiple Sodexo service lines, including patient food service, retail food service, patient transport, and clinical nutrition services.

Brockton Hospital is a 216 bed community-based non-profit teaching hospital, providing a full range of clinical services, and is the largest inpatient facility in the service area. 

Is this opportunity right for you? We are looking for candidates who:

• have operations and maintenance management experience ideally in an health care or senior living environment
• have a strong culinarian background (preferred)
• understand and have experience with OSHA and Safety requirements
• are an expert in building and maintaining strong customer / client relationships including C-suite level
• can analyze data, present and effectively communicate to all levels within the organization related to training, leading committees and change management
• have strong financial acumen and budget management experience

Learn more about Brockton Hospital here: https://signature-healthcare.org/?/about/about-brockton-hospital

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.   

Not the job for you?
We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.

Working for Sodexo:
At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Basic Education Requirement - Bachelor’s Degree or equivalent experience
Basic Management Experience - 5 years
Basic Functional Experience - 5 years

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.