Catering Manager 2

Take a fresh look at your future.

Sodexo is seeking a Catering Manager 2 for Methodist University located in Fayetteville, North Carolina. Methodist University is a private university that is affiliated with the North Carolina Annual Conference of the United Methodist Church. Sodexo has partnered with the university to manage all the dining needs to include Resident dining, Retail venues, catering and all culinary needs of the campus. This manager will manage all the Catering on campus.  Relocation assistance available. 

The successful candidate will:

• identify customer needs and expectations; 
• ensure that Sodexo and customer goals are aligned and met; 
• educate and develop rapport with clients and promote partnerships; 
• promote a customer/client centered culture that strives to exceed customer and client needs;
• coordinate all unit catering initiatives to drive sales growth and track results. 
• maintain and improve service level resulting in increased customer satisfaction; 

• ensure all HAACP standards are followed; and/or 
• demonstrate resourcefulness and quick responsiveness to client and customer requests. 
  
  

Is this opportunity right for you? We are looking for candidates who have:

• solid organizational skills;
• excellent leadership/team building skills;
• the ability to handle catering at all levels from students to executives; and/or
• professional demeanor is required.
  
  

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.   

Not the job for you?
At Sodexo, we offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.

Working for Sodexo:
Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. At Sodexo, you will find the ingredients for a great career in food service management specializing in Catering. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Basic Education Requirement - High School Diploma or GED

Basic Management Experience - 1 year

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.