Do you strive to create amazing culinary experiences?
Sodexo is seeking an Executive Chef 2 for Medstar Washington Hospital Center located in Washington DC. (Hours vary based on client need, some weekends, some holidays may be required on occasion).
If you have experience in a healthcare environment - you are encouraged to apply now!
This is a fantastic opportunity for a creative and passionate "foodie" to expand their culinary career. You thrive in a fast-paced environment and strive for excellence. This position will be responsible for the entire patient’s experience, providing top quality food and customer service. EFY and healthcare experience preferred. Medstar Washington Hospital is a 926 licensed bed facility located on the red line of the metro. Paid parking is also provided with this position!
This is an exciting opportunity for experienced culinarians looking to grow their career!
Apply now!
The successful candidate will:
Is this opportunity right for you? We are looking for candidates who have:
Learn more about Medstar Health Click Here!
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Employees who work at this location are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and provide proof of vaccination.
Not the job for you?
At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Culinary jobs.
Working for Sodexo:
At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Basic Education Requirement - Associate's Degree or equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.