Are you a Sous Chef or Kitchen Manager who thrives in a fast-paced kitchen environment?
Grow your culinary career in a management position with Sodexo!
Sodexo is hiring our Executive Chef 2 for Dakota State University in Madison, SD. Madison is one of the best places to live in South Dakota. Living in Madison offers residents a dense suburban feel . You'll enjoy scenic state parks,exceptional walking trails, various sporting events and more.
This position will report to the General Manager and help develop relationships with client leadership on campus through quality Catering and Student Dining offerings.
RELOCATION ASSISTANCE IS OFFERED FOR THIS EXCITING OPPORTUNITY!
Can you bring the WOW factor to our food production systems for our resident dining program serving hundreds of student meals consistently? The passion to serve great food while managing food cost within budget is a must. Food safety and sanitation are key priorities. Successful candidates are highly organized and able to handle multiple tasks in a fast-paced environment.
Are You the ONE? The ideal candidate will have the following preferred qualifications and experience:
We are looking for candidates who will:
Click here to learn more about Dakota State University
To learn more about Madison, SD visit: https://www.madisonsd.com/
Apply Now!
Are you ready to start your Sodexo career? Apply now!
Working for Sodexo:
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
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Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Basic Education Requirement - Associate's Degree or equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.