Lead the Largest Sodexo Healthcare Contract with a Plant-Based Focus!!!
Are you ready to make an impact with Sodexo? We're seeking a General Manager 5 - Food for NYC Health + Hospitals/Woodhull, a 250-bed healthcare facility in Brooklyn, NY, and part of the largest Sodexo healthcare system contracts nationwide.
About the Role: In this critical position, you'll play a hands-on role in promoting health through innovative plant-based menu offerings while overseeing daily food service operations. This position involves direct client interaction and team leadership for a workforce of around 40 union employees. As General Manager, you’ll ensure exceptional service and satisfaction for patients, staff, and visitors alike.
Candidates Must Have:
Why Join Us? This is an exciting opportunity to be at the forefront of Sodexo's mission to improve health and wellness through nutritious, sustainable food. If you're passionate about making a difference in healthcare food service and possess the drive to lead a committed team, we'd love to meet you!
Ready to Lead the Charge? Apply today to join Sodexo at NYC Health + Hospitals/Woodhull and make a lasting impact in the heart of Brooklyn!
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Not the job for you?
We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
Working for Sodexo:
How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.
Employees who work at this location are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
More extensive information is provided to new employees upon hire.
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Minimum education requirement: Bachelor’s degree or equivalent experience
Minimum management experience: 5 years
Minimum functional experience: 5 years