Use your passion for service and have a positive impact in the communities we serve!
Sodexo is seeking a Food Operations Manager 3 for Yale New Haven Health, Saint Raphael Campus in New Haven, CT. This role will report to the General Manager and oversee a team of approximately 40-50 union employees.
Must have prior food and patient service, union management experience in a high-volume healthcare setting.
Responsibilities of this role will include:
Is this opportunity right for you? We are looking for candidates who have:
Click here to learn more about Yale New Haven Health, Saint Raphael Campus
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Employees who work in healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
More extensive information is provided to new employees upon hire.
Basic Education Requirement - Bachelor’s Degree or equivalent experience
Basic Management Experience - 3 years
Basic Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.