Sodexo is seeking an experienced Food Operations Manager 2 (Food & Beverage Manager)
Are you passionate about creating unforgettable experiences through exceptional food and beverage service? Do you thrive in a fast-paced, high-touch catering environment? If so, join us as the Food and Beverage Manager, leading our team at the University of Texas Club. located in Austin, TX.
As the Food and Beverage Manager, you will oversee all aspects of bar operations and high-touch catering services. This role requires a strategic leader with a passion for hospitality and a commitment to excellence.
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Basic Education Requirement - Associate's Degree or equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.