Sodexo is seeking a Food Operations Manager - Patient Services at Nebraska Medicine in Omaha, NE. The Patient Services Manager will direct and manage the evening Patient Feeding operations and lead, mentor and develop a team of frontline staff. This strategic Food Operations Manager will report to the Patient Services Director and will join a team of additional operational leaders.
If you are an experienced collaborative leader within Food & Nutrition with a background in Patient Experience, Patient Services, and/or Food Services in a healthcare environment, apply now! The position offers a competitive salary that is negotiable upon experience and a full benefits package that kicks in immediately. At Nebraska Medicine, this position will also receive perks such as free parking, daily meal stipend, and free gym access!
Schedule is primarily Monday-Friday / 11am-8pm with weekend rotation once every 1-2 months.
The successful candidate will:
We are looking for candidates who have:
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
More extensive information is provided to new employees upon hire.
Basic Education Requirement - Bachelor’s Degree or equivalent experience
Basic Management Experience - 3 years
Basic Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.