Food Operations Manager 3

Location US-MA-BOSTON
System ID
976904
Category
Food Service
Relocation Type
Yes - According to Grade
Employment Status
Full-Time
Posted Range
$73400 to $110990
Company : Segment Desc
UNIVERSITIES
 
On-Site

Unit Description

You believe in an open, inclusive culture where everyone can thrive. Lead a team where engagement, productivity and innovation are born in this environment.

 

Sodexo is seeking a Food Operations Manager 3 for Colleges of the Fenway located in Boston, MA. The Colleges of the Fenway is a consortium of five colleges located in or near the Fenway district of Boston, Massachusetts. 

 

The ideal candidate will have the following:

  •  High-volume campus/university retail food operations management experience.
  •  Experience training and leading other salaried managers and hourly staff.
  •  Experience with multi-unit quick service or food court operations.
  •  Experience driving sales and controlling costs.
  •  Experience with ordering and inventory.
  •  Experience with food and physical safety programs, and Bd of Health requirements.
  •  Experience with heavy volume cash handling.

The successful candidate will:

  • have oversight of day-to-day operations;
  • deliver high quality food service;
  • achieve company and client financial targets and goals; 
  • develop and maintain client and customer relationships;
  • develop strategic plans;
  • create a positive environment; and/or
  • ensure Sodexo standards are met.

 

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement - Bachelor’s Degree or equivalent experience

Basic Management Experience - 3 years   

Basic Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

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