Working together, supporting your team, reaching for the best in a
high-volume, high paced environment is second nature to you.
*Relocation Assistance Available*
Sodexo is seeking a Food Operations Manager 3 for its Dining services at Winthrop University in Rock Hill, South Carolina. Approximately 20 minutes from Charlotte, Winthrop's campus encompasses a rich architectural blend of neo-Georgian buildings and is included in the National Register of Historic Places. An attractive recreational area surrounds Winthrop Lake and includes a 6,100-seat coliseum and numerous athletics facilities, for both collegiate and recreational play. Winthrop Dining Services offers diverse dining options to the campus community, including a chef-driven residential dining program and exciting retail concepts, including allergen-safe selections. Sodexo's dining services offer 9 Retail locations, residential dining, catering and concessions.
This Food Operations Manager 3 will lead the entire team there, acting as second in command of the entire food operations, and will report directly to the General Manager of the unit.
Are You the One? The successful candidate will:
Is this opportunity right for you? We are looking for candidates who:
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Not the job for you?
At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Culinary jobs.
Working for Sodexo:
At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
More extensive information is provided to new employees upon hire.
Basic Education Requirement - Bachelor’s Degree or equivalent experience
Basic Management Experience - 3 years
Basic Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.