Sodexo Seniors Services is seeking an Executive Chef for Covenant Living of Westminster, in Westminster, CO. Our remarkably scenic setting is located halfway between Denver and Boulder, placing you within minutes of shopping centers, stylish boutiques, art and entertainment venues, fine dining and sporting events. Preserving open spaces throughout the city has been a priority in Westminster for nearly three decades. The Rocky Flats Wildlife Refuge offers striking views of the Front Range of the Rocky Mountains and rolling prairie grasslands, woodlands and wetlands.
This is a fantastic quality of life position for a chef! No late nights, typically out by 8pm every day! Fantastic benefits and 401k available day one, 3 weeks paid vacation, and more!
Full P&L responsibility with knowledge of financial reporting, food ordering, inventory, employee scheduling, menu development, point-of-sale systems and marketing is needed. The ability to work with assigned chef and supervisors to achieve these goals is required, as is the ability to motivate staff to achieve a high-level of customer-satisfaction. Great communication and organization skills will assist the candidate in being successful in this environment.
The successful candidate will:
Is this opportunity right for you? We are looking for candidates who:
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
More extensive information is provided to new employees upon hire.
Basic Education Requirement - Associate's Degree or equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.