Sodexo is seeking an experienced General Manager for Grifols sites located in Durham & Clayton, NC. In this highly visible role, you will direct and participate in all of the daily food service operations for our full-service Cafes and Catering operations. Responsibilities will include: managing budgets and all unit financials, training and development of hourly and management teams, strategic planning, payroll, HR functions, project management and direct client interaction.
The successful candidate will have at least 5 years leading food service and catering operations, and must also be proficient in managing financials, collecting and presenting data and analytics, and managing various F&B projects.
Key Duties Include:
We are looking for candidates who have:
The salary range for this position is $80-92k annually
Learn more about Sodexo’s Benefits
Not the job for you?
At Sodexo, we offer Facilities Management positions in Corporate, Schools, Campus, Energy and Resources, Government and Agencies, Healthcare and Senior Living locations across the United States. Continue your search for Food Service Management jobs.
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
More extensive information is provided to new employees upon hire.
Basic Education Requirement - Bachelor’s Degree or equivalent experience
Basic Management Experience - 5 years
Basic Functional Experience - 5 years
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.