General Manager 3 Food - Schools (Enrollment < 2,500)

Sodexo is seeking a General Manager 3 Food - Schools for a potential new child nutrition partnership with public schools in Gering, NE. The General Manager will direct all contract food management service operations for the district. This is a potential sale, and contingent offers will be made.  Candidate must be able to travel occasionally for meetings and training needs. Our successful candidate will excel at financial acumen, employee engagement and have an excellent ability to deal with parent's and client's concerns. Strong attention to our students in critical to success in the role, and the ability to adjust communication styles, so that the students, parents and clients understand that we and we here to support them in their education. 

• Achieve company and client financial targets and goals 
• Have exceptional client service mentality and executive presence
• Create a positive work environment through employee training and development
• IManage ordering, scheduling, menu planning, on-site HR, ensure nutritional compliance
• Develop exceptional client relations and ensure the campus food service program goals align with client needs 

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

• Exceptional experience writing budgets

• Very strong financial acumen, and P&L budget experience

• Valid driver's license with a clear driving record is required
• Knowledge of client contracts and ability to ensure compliance

•  

  The ability to keep your employees engaged and happy at work

• The ability to manage positive interactions with students, parents, faculty and staff 
• can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service  

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Minimum Education Requirement - High School Diploma or GED

Minimum Management Experience - 3 years

Minimum Functional Experience - 4 years of relevant experience in school nutrition programs