HTM Supervisor

Precise. Reliable. Powerful. Join a team as innovative as the technology we manage.

Sodexo's Healthcare Technology Management Division seeks an experienced, reliable, & personable HTM Supervisor - University Hospitals - Main Campus in Cleveland, OH.

• Lead and manage a team of healthcare technology professionals
• Oversee the installation, maintenance, and repair of medical equipment
• Ensure compliance with healthcare regulations and standards
• Drive cost-effective solutions and technology innovations
• Collaborate with healthcare leaders to align technology strategies with patient care objectives

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

• 3+ years' experience managing biomedical services in a healthcare system preferred
• Candidates must be knowledgeable about regulatory compliance (CIHQ, DNV, JACHO)
• Solution-oriented approach, critical thinking skills and ability to navigate and resolve conflict successfully
• Ability to provide world-class service and develop unbreakable partnerships with our customers, staff and vendors
• Experience leading high-performing teams including mentoring/development of new and existing talent within the organization

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Minimum Education Requirement - Bachelor’s Degree or equivalent experience

Minimum Management Experience - 3 years   

Minimum Functional Experience - 3 years work experience in facilities (e.g., maintenance, plant operations, engineering services, grounds, custodial/environmental, or transportation) or a related field