Patient Food Service Manager-(Part-Time)

Location US-PA-UNIONTOWN
System ID
984529
Category
Food Service
Employment Status
Part-Time
 
Non-Exempt
Posted Range
$17.16 to $25.86
Company : Segment Desc
HOSPITALS
 
On-Site

Role Overview

Support healing through hospitality. Be the voice of the patient experience.

 

Uniontown Hospital is a trusted regional healthcare provider located in Uniontown, Pennsylvania. As part of WVU Medicine, the hospital offers a wide range of inpatient and outpatient services, including emergency care, diagnostic imaging, surgical services, and rehabilitation. Uniontown Hospital is committed to delivering high-quality, compassionate care to the communities it serves.

 
Sodexo is seeking a compassionate and detail-oriented Patient Food Service Manager to support patient dining operations at Uniontown Hospital. This part-time role plays a key part in enhancing the patient experience by ensuring meal accuracy, gathering feedback, and supporting service excellence.
 
Schedule: Approximately 3 days/week | 7:30 AM – 4:00 PM | No weekends 
 
Why Join Sodexo?

At Sodexo, we believe that food is a vital part of the healing process. Join a team where your work directly contributes to patient well-being and comfort — in a role that values empathy, excellence, and teamwork.

 

What You'll Do

  • Conduct patient rounding to gather feedback and ensure satisfaction with meal service

  • Oversee test tray audits to verify accuracy and compliance with dietary requirements

  • Monitor and support patient experience initiatives related to foodservice

  • Collaborate with frontline staff to ensure timely and accurate tray delivery

  • Provide indirect oversight of up to 20 employees when the manager on duty is unavailable

  • Serve as a liaison between patients, nursing staff, and foodservice teams

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

 

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring

  • Experience in foodservice, hospitality, or healthcare preferred

  • Strong communication and customer service skills

  • Ability to work independently and collaborate with cross-functional teams

  • Detail-oriented with a passion for improving patient satisfaction

  • Comfortable providing leadership support in the absence of a manager

Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

 

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements

Minimum Education Requirement - High School Diploma, GED or equivalent experience

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