General Manager 2 Food - Schools (Enrollment < 2,500)

Sodexo is seeking a General Manager 2- Food Schools for our K12 schools across the Sultan School District in Sultan, WA. The best qualified General Manager will have strong hands-on operational experience and will be accessible to staff, while being able to delegate responsibilities and track progress of team development.  A valid driver's license is required.

At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us at one of our school sites means fostering healthy learning environments and positively influencing the students’ well-being and performance.

• Lead and engage team members while overseeing daily operations and fostering a collaborative, positive work environment
• Manage culinary production with a strong focus on food safety, sanitation, and quality standards
• Balance multiple priorities with effective communication and a strong customer service mindset
• Oversee operations, ensuring tasks are prioritized and completed efficiently while adapting to business needs
• Drive financial performance by meeting company and client targets and leveraging systems such as FMS/TMC
• Build strong client relationships and develop strategic plans to ensure Sodexo standards and operational success are achieved

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

• have strong financial acumen, and P&L background
• experience driving employee engagement and student satisfaction through strong leadership skills
• knowledge of client contracts and ability to ensure compliance
• can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service 

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Minimum Education Requirement - High School Diploma or GED

Minimum Management Experience - 2 years

Minimum Functional Experience – 3 years of relevant experience in school nutrition programs