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Sodexo is seeking a Campus Dietitian for Indiana Wesleyan University in Marion, IN. This is ahighly visible, student‑facing role that works closely with students, athletics, and campus partners to support nutrition, wellness, and dining initiatives at Indiana Wesleyan University. This position provides individualized nutrition counseling, manages diet and allergy accommodations, and delivers targeted education for a large athlete population. The RD also leads wellness programming, table events, Mindful initiatives, and educational events to enhance the student dining experience. We welcome applications from both recent graduates and experienced dietitians.
Come work for the world’s leading private employer of Registered Dietitians! Sodexo is seeking a Registered Dietitian for a full time campus dietitian position at Minnesota State University located in Mankato, Minnesota. In this highly visible and cross-functional role, the selected candidate will work closely with students, campus leaders, and campus athletics, and will provide lectures and tabling events across campus. Up to 20% travel to other college campuses in the region may be required. **This position may be eligible for a sign on bonus**
Do you strive to create amazing culinary experiences?Sodexo Campus Services is seeking a Campus Executive Chef for a large account with heavy catering, resident dining, multiple retail locations, and a C-store. This Campus Executive Chef will be based at Indiana Wesleyan University in Marion, IN. The successful candidate will directly impact all culinary operations with oversight of culinary innovation, standards, and programs, as well as supporting, training, and developing executive chefs and their teams. Their focus will be on recipe execution, safety, and sanitation. The best-qualified Executive Chef will be able to balance a strategic, program-driven approach with strong, hands-on kitchen experience and the ability to achieve results through others. A critical element of...
Do you strive to create amazing culinary experiences?Sodexo Campus Services is seeking a CampusExecutive Chef. This Campus Executive Chef will be based at a University in the Richmond, VA area. The successful candidate will directly impact all culinary operations with oversight of culinary innovation, standards, and programs, as well as supporting, training, and developing executive chefs and their teams. Their focus will be on recipe execution, safety, and sanitation. The best-qualified Executive Chef will be able to balance a strategic, program-driven approach with strong, hands-on kitchen experience and the ability to achieve results through others. A critical element of the role is accessibility for the staff by being on the floor during service times and showing strong...
Catering Executive Chef | Rahway, NJ This account is part of the SodexoMAGIC portfolio of business. SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson and Sodexo. This strategic alliance enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. Sodexo is seeking a Catering Executive Chef who brings creativity, logistical precision, and a passion for elite hospitality to a high-profile corporate dining account. As the culinary head, you will be a leader who excels in the dynamic world of event-based dining, ensuring that every catered experience—from intimate executive board meetings to large-scale corporate events—is executed with high-quality food and meticulous...
Sodexo is seeking a Catering Executive Chef 2 at the University of Denver. Our goal is great food, great service and a great experience for our customers, clients and staff. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
The Executive Sous Chef plays a key leadership role within Sodexo’s Corporate Services culinary team, supporting the Executive Chef in delivering exceptional workplace dining and premium catering experiences. This position helps oversee daily kitchen operations, drives culinary excellence, and ensures flawless execution for high‑profile corporate clients. The Executive Sous Chef acts as a hands‑on leader, guiding culinary staff, maintaining operational standards, and stepping into the Executive Chef role when needed.
Catering Executive Sous Chef | Rahway, NJ This account is part of the SodexoMAGIC portfolio of business. SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson and Sodexo. This strategic alliance enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. Sodexo is seeking a Catering Executive Sous Chef who brings creativity, logistical precision, and a passion for elite hospitality to a high-profile corporate dining account. We’re looking for a culinary leader who excels in the dynamic world of event-based dining, ensuring that every catered experience—from intimate executive board meetings to large-scale corporate events—is executed with high-quality food and meticulous...
Catering Executive Chef | West Point, PA This account is part of the SodexoMAGIC portfolio of business. SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson and Sodexo. This strategic alliance enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. Sodexo is seeking a Catering Executive Chef who brings creativity, logistical precision, and a passion for elite hospitality to a high-profile corporate dining account. As the culinary head, you will be a leader who excels in the dynamic world of event-based dining, ensuring that every catered experience—from intimate executive board meetings to large-scale corporate events—is executed with high-quality food and meticulous...
Sodexo is seeking a Catering Manager 2 for Minnesota State University Moorehead located in Moorehead, Minnesota. As the Catering Manager, you will drive an innovative catering program throughout the campus & community. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.