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Sodexo, leader in quality of life services is seeking a hands on Assistant General Manager for our food service department at Holy Name Medical Center in Teaneck, NJ. This Manager will oversee retail operations, patient services and catering, but will also support patient meal services for this 360 bed Acute Care hospital. This position will oversee 4 retail units, which include our Employee cafeteria, Bistro (visitors), Starbucks, vending and 3 other areas which include the kitchen, At Your Request roomservice and possibly the Villa. This postion requires that you are professional and able to interact with hospital staff, patients and visitors. Candidate must be able to adapt to hospital culture and able to work along side with the department staff and build positive relationships. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- work along side the operations team and assist with the oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has culinary, retail experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- has excellent computer skills and familiarity with procurement, payroll, and Microsoft office programs.- Certified Dietary Manager (CDM) certification is a plusNot the job for you? Connect with this recruiter on LinkedIn or Twitter for our Career Connections eNewsletter. Please visit the Sodexo Network with Us page and consider signing up!At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. See more Food Service Management jobs here.
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Sodexo Aviation Services has an exciting opening for an Aviation Club Manager at Los Angeles International Airport (LAX) in Los Angeles, CA! As a Club Manager reporting to the General Manager, you will share responsibility for insuring excellent front of house guest services for this private airline airport lounge. We are seeking seasoned hospitality professionals with food service knowledge as well as experience managing bartenders, alcohol service, food servers and custodial staff. The members in these private clubs expect and deserve 5-star service. If you have 5-star service experience and passion and experience managing food and beverage services in an upscale hospitality venue, we want to hear from you!
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We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve! SodexoMAGIC is a joint Sodexo/ Magic Johnson venture and we are thrilled to be celebrating our 10-year anniversary together this year! SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers. SodexoMAGIC offers our dedicated service via the following Sodexo segments: Corporate Services, Hospitals, K-12 Schools, Universities. Sodexo's Aviation Group has an exciting opportunity for an Aviation Club Manager at JFK Airport (JFK)! An oasis away from the airport hustle, our clubs & lounges have become synonymous for comfort and elegance at major airports throughout the world. The Aviation Club Manager will have oversight of a staff of 15-20 hourly employees in a shift including supervisors, bartenders, & food attendants. As lead manager, you will be responsible for the club/lounge operation including labor cost management, scheduling, ordering product, inventory, financial reporting, guest and client interaction. The ideal candidate will have prior experience with hiring, training and scheduling staff; monitoring service and complying with Sodexo and our airline client's standards of service. Oversight for both front and back of house, in addition to food/bar/beverage service, superb guest relations abilities are the key to success of this operation. We are seeking individuals with strong communication skills, flexibility and adaptability in a fast and frequently changing environment. This manager will have early morning club opening responsibilities, including weekends (4:30am - 1pm). Enjoy afternoon and evenings off! The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance. Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself click here. If you are seeking a career in hospitality and have food and beverage experience within hotels, fine dining restaurants or cruise ships, we want to hear from you! #sdxmagic
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We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve! SodexoMAGIC is a joint Sodexo/ Magic Johnson venture and we are thrilled to be celebrating our 10-year anniversary together this year! SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers. SodexoMAGIC offers our dedicated service via the following Sodexo segments: Corporate Services, Hospitals, K-12 Schools, Universities. Sodexo's Aviation Group has an exciting opportunity for an Aviation Club Manager at JFK Airport (JFK)! An oasis away from the airport hustle, our clubs & lounges have become synonymous for comfort and elegance at major airports throughout the world. The Aviation Club Manager will have oversight of a staff of 15-20 hourly employees in a shift including supervisors, bartenders, & food attendants. As lead manager, you will be responsible for the club/lounge operation including labor cost management, scheduling, ordering product, inventory, financial reporting, guest and client interaction. The ideal candidate will have prior experience with hiring, training and scheduling staff; monitoring service and complying with Sodexo and our airline client's standards of service. Oversight for both front and back of house, in addition to food/bar/beverage service, superb guest relations abilities are the key to success of this operation. We are seeking individuals with strong communication skills, flexibility and adaptability in a fast and frequently changing environment. This manager will have mid-shift responsibilities, including weekends (10am - 7pm). The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance. Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself click here. If you are seeking a career in hospitality and have food and beverage experience within hotels, fine dining restaurants or cruise ships, we want to hear from you! #sdxmagic
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We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve! SodexoMAGIC is a joint Sodexo/ Magic Johnson venture and we are thrilled to be celebrating our 10-year anniversary together this year! SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers. SodexoMAGIC offers our dedicated service via the following Sodexo segments: Corporate Services, Hospitals, K-12 Schools, Universities Sodexo Aviation has several exciting new openings for Aviation Club / Lounge Managers at one of the busiest airline lounges at Hartsfield Airport. The ideal candidate will have excellent front of house guest services skills. As a Club Manager, you will have responsibility for the daily club operations and service staff. The ideal candidate will have food and bar service knowledge, a strong eye for detail, overall excellent service standards and most important, will be a true team leader.If you have experience as a Concierge, Maître D or managing hotel dining outlets, upscale private clubs or restaurants, we want to hear from you! Position requires a flexible schedule; must be available to work shifts that include early mornings and late nights. Come grow with us and consider joining a hardworking, dedicated and fantastic team! The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance. Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself click here. #sodexomagic
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Are YOU a Hospitality Superstar? Sodexo Aviation has an exciting opening for a Club/Lounge Operations Manager assisting the General Manager with daily operations of multiple busy, private airline lounges located at San Fransisco International Airport (SFO). The ideal candidate will have excellent front of house guest services skills as well as the ability to train and manage large staffs in these very high volume guest clubs. As the Club Operations Manager, you will have responsibility for daily operations and service staff including bartenders for these private clubs. This is a hands-on manager role. The best qualified candidate will have food service knowledge, bar service experience, a strong eye for detail, excellent service standards and most important, will be a true team leader. Our Club Operations Manager will work a flexible schedule that will include nights and weekends. If you have experience managing multiple F&B outlets at a hotel, private club, restaurant or other upscale hospitality venue, we want to hear from you! Why choose Sodexo? Click here!
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Northern Arizona University is a showcase account with regular international culinary opportunities. We have two major kitchens and that run our campus dining and prepare our catered food. Catering is performed all across campus and the city. We continue to grow our catering and have numerous opportunities to use advanced culinary skills.We are appreciated by the university but must strive to maintain the respect. The catering Chef is a working position managing 3 to 6 employees depending on the business and time of year. They report to the Executive Chef and the Catering Director
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Sodexo is an international organization whose mission is to "Improve the Quality of Daily Life for Everyone We Serve". Sodexo Corporate Services North America is seeking a Catering Manager 2 for our premier upscale client in the Dallas, Texas area. This Catering Manager will continue to elevate an innovative, high-end catering program for a very high-end, high-profile client. The Catering Manager will create all levels of events from elegant and sophisticated to bagels and sandwiches while working with the Catering staff to exceed the client’s expectations. The Catering Manager will be responsible for the organization and execution of all catering events and have demonstrated knowledge in casual and fine dining, and banquet management as well as strong writing, costing, menu development and pricing skills. Success in this role and in the relationship will require you to: - Be innovative every day- Deliver exceptional customer service The ideal candidate will have:- Prior catering management and/or supervisor experience- Experience working with different departments (direct client contact)- Previous catering experience- Experience training and leading a catering staff- Excellent communication, customer service and organizational skills- The ability to manage multiple and conflicting prioritiesWe strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day.
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Sodexo is seeking a Catering Manager 2 for Seattle Pacific University located in Seattle, WA. **Relocation Assistance is available for this opportunity!** Located in a quiet north Queen Anne residential neighborhood, Seattle Pacific University’s 40-acre campus borders the Lake Washington Ship Canal and boasts majestic views of the Cascade mountains. Just 10 minutes from downtown Seattle, SPU's enrollment of 3700 students, support a mission of engaging the culture and changing the world by graduating people of competence and character, wisdom, and modeling a grace-filled community. Sodexo has been a valued partner of SPU for close to 50 years, with Dining Services managing one resident dining hall that services students with eight retail units and catering services on campus. Calling all passionate Foodies who focus on service and leadership to mentor our team! Learn more about our campus here: SPU.edu/ Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management specializing in Catering. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? We are looking for candidates who can:- Identify internal/external customer needs and expectations- Ensure that Sodexo and customer goals are aligned and met- Educate and develop rapport with internal/external customers and promote partnerships- Promote a customer/client centered culture that strives to exceed customer and client needs- Coordinate all unit catering initiatives to drive sales growth and track resultsYour success will be measured by your ability to:- Maintain and improve service level resulting in increased customer satisfaction- Ensure all HAACP standards are followed- Demonstrate resourcefulness and quick responsiveness to client and customer requests. The ideal candidate will have the following:- Solid organizational skills- Excellent leadership/team building skills- The ability to handle catering at all levels from students to executives- Professional demeanor is requiredCareers in Universities:Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
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Sodexo’s 1883 Provision Co. is seeking a highly motivated Catering Manager 2 / Bar Manager to oversee the operation of the Texas Performing Arts Center, located at the University of Texas in Austin. The University of Texas, home of the Texas Longhorns, was founded in 1883 and is located in the heart of downtown Austin. UT proudly supports more than 500 student-athletes in a successful and broad-based NCAA Division I intercollegiate program. The successful Catering Manager 2 / Bar Manager will have prior experience managing high volume/large scale college or university food and beverage programs. This position will report directly to the General Manager and is responsible for the execution of the day to day food and beverage service operation for the PAC as well as VIP Game Day catering operations. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food and beverage manager we are seeking? Your Skills Checklist for this Position:Detailed knowledge of HACCP and Depart of Health Regulations / Servsafe CertifiedExperience managing & training hourly employees / Strong leadership skillsUnderstanding of inventory, food cost and labor managementComputer skills; Microsoft & food management systems RELOCATION ASSISTANCE IS AVAILABLE WITH THIS POSITION! - Learn more about Sodexo’s 1883 Provision Co. at the University of Texas, Austin @ https://1883provisionco.sodexomyway.com/
