Job Listings

 We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture.  SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities. Sodexo is seeking an Executive Chef 2 for Grambling State University in Grambling, LA.  This chef will typically work a mid or evening shift, starting between 10am...

Inspire students through food, and teach them what’s possible through sustainable resources. Sodexo is seeking an Executive Chef at Anna Maria College in Paxton, MA.  The successful candidate will: - be responsible for purchasing, menu compliance, inventory, food cost analysis, and food production forecasting;  - ensure Sodexo Culinary standards including recipe compliance and food quality are implemented; - have the ability and willingness to develop and motivate team members to embrace culinary innovations;  - ensure food safety, sanitation, and workplace safety standard compliance; and/or - have a working knowledge of automated food inventory, ordering, production, and management systems.   Is this opportunity right for you? We are looking for candidates who...

Do you possess strong leadership skills and enjoy managing people, processes and projects? Sodexo is seeking a Executive Chef 2 for HCA Sunrise Hospital & Medical Center located in Las Vegas, Nevada.  Hospital Corporation of America (HCA), the largest for-profit healthcare provider in the US, offers a unique career opportunity for you to partner within and join our growing nationwide HCA portfolio of business. We are looking for individuals with the ability to manage labor efficiently and a proven track record of driving patient satisfaction. The successful candidate will:- implement and standardize all culinary systems and procedures for hospital: Catering, Retail menus, LTO’s, STG, Mindful, garnishing, panning charts, production, puree standardization, FMS sheets,...

As an aspiring Chef you want to enhance the lives of others. Sodexo Senior Living is seeking an Executive Chef 2, for potential new business located in the region of Montclair, New Jersey. The ideal candidate will have a strong culinary background with knowledge of special diets and purees.  Typical shift will be 7:00am - 4:00pm, may vary with every other weekend coverage.   Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.  This position starts with 15 days paid vacation, 3 personal days and 8 holidays. The successful candidate will: - implement and standardize all culinary systems and procedures for the...

Do you thrive in a fast-paced kitchen environment? Grow your culinary career in a management position with Sodexo! Sodexo is seeking a Executive Chef 2 for Kentucky State University located in Frankfort, Kentucky. This Executive Chef will lead a standing culinary staff in providing meals for students in our Resident Dining locations. Will also support retail units and catering/concessions on Campus. A valid drivers' license is required. Relocation assistance is available. The successful candidate will:- be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting;- ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;- have the ability and willingness to develop and motivate team...

Sodexo Corporate Services is looking for an Executive Chef 2 to join our team at Dana Farber Cancer Institute in Boston, MA.  Dana Farber Cancer Institute since its founding in 1947, has been committed to providing adults and children with cancer with the best treatment available today while developing tomorrow's cures through cutting-edge research.  This account is a Management fee account with a MV of 7million.  There are 4 points of service at this account; 1 main cafe, 2 satellite locations within walking distance, and catering operations with a MV of 6 million. The Executive Chef 2 will be responsible for day to day operations, including retail and catering.  Duties include managing a team of 20-30 direct reports and ensuring catering events are set up and executed.   This...

Are you looking for an exciting position to grow your career and mentor frontline culinary staff to grow theirs? If so, this might be the position for you! Sodexo Campus Dining is hiring an Executive Chef 2 for the University of Jamestown, in Jamestown, North Dakota, and is 30 minutes from Bismark and from Fargo .  Jamestown is a family friendly community with activities for every age - from museums to hiking and biking trails.   Our fast-paced kitchen team manages all of our Resident Dining Meals, Catering and Concessions.  With Summer Camps and Conferences, we are a year-round account with room to grow revenue.  If you are driven by safety, quality, maintaining standards, and managing food and labaor costs effectively, this is a perfect fit for you RELOCATION Assistance is...

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day! Sodexo is seeking an Executive Chef 2 for Penn State Health Holy Spirit Medical Center located in Camp Hill, PA. The Executive Chef will be a dynamic team player with a strong background in managing frontline staff and developing teams in a culinary environment.  Perks include:- Comprehensive benefits that start day 1 of hire- No late night shifts- 3 weeks paid vacation your first year- Tuition reimbursement and growth opportunities    The successful candidate will:- implement and standardize all culinary systems and procedures for hospital- be responsible for Food and Physical Safety and annual training for all hourly...

Fresh. Sustainable. These are the ingredients of your world. Sodexo is seeking a Executive Chef for Norman Public Schools located in Norman, OK. Norman Public Schools provide an exemplary education for students through consistent curriculum, innovative partnerships and rigorous professional development for educators. The district has repeatedly been recognized for academic excellence in Newsweek, the Washington Post, U.S. News & World Report and more.  The successful candidate will:- be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting;- ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;- have the ability and willingness to develop and motivate team members to embrace...

Do you thrive in a fast-paced kitchen environment? Grow your culinary career in a management position with Sodexo! Sodexo is seeking a Resident Dining Executive Chef for Bridgewater State University in Bridgewater, MA.Candidate will be responsible for budgets, menu planning/costing, client interaction, inventory, and guest interaction. This is an excellent opportunity to work at Bridgewater State University.  Oversee the resident dining program as well as a retail venue, work directly with our culinary talent to develop and carry out an exceptional good food program!  Under the oversight of the Campus Executive Chef be a part of something really great and enhance the overall college experience. Experienced Executive Chefs with excellent business acumen and professional polish are...