Click column header to sort
The Good Eating Company are seeking a dynamic individual for the role of General Manager to support our client in San Jose, California. The General Manager will lead a multi-faceted operation that has two cafés, catering, vending and pantry program with a frontline team of 20 employees and 4 managers. We're passionate about delectable, fresh food. We take pride in crafting imaginative and well-balanced dishes daily, with a straightforward philosophy: collaborating with forward thinking organizations that value their members and seek exceptional, creative dining experiences. Step into our cultureWhere a fun and playful atmosphere meets unquenchable culinary curiosity, and our team growth thrives on a "win or learn" mentality. Here, a kindness-first approach takes center...
Sodexo Senior Living has an exciting opportunity for a General Manager 5 - Food to oversee our food service operations at Masonic Home Community in Utica, New York. Masonic Home Community is a showcase account which is home to over 400 residents (skilled care, adult care and independent living) set in a beautiful country setting. The GM will report to the District Manager and manage 5 managers with an hourly staff of approximately 200 (union). Learn more about masonichomeny.org
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day! The General Manager 5-Food position will support Hazard Regional Medical Center located in Hazard, KY. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being
Make a Difference Every Day – Join a Team That Cares!Passion for helping others and a keen eye for detail are the hallmarks of our success. Now we’re looking for someone who shares those values. RELOCATION ASSISTANCE AVAILABLE! Sodexo's Campus Segment is seeking a General Manager 4 – Food for Franklin Pierce University, located in Rindge, New Hampshire. Franklin Pierce is a small, private, non-profit, accredited university with an enrollment of approximately 1,400 students. The campus overlooks scenic Pearly Pond and is just a few miles from Mount Monadnock. Known for its close-knit community and innovative academic programs, the university fosters a unique and meaningful college experience.
SodexoMagic is seeking a General Manager 5 – Schools to oversee the child nutrition program at Lansing School District in Lansing, Michigan. Four or more years of experience in K-12 food service and a thorough understanding of USDA regulations and policies is required. SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson and Sodexo. This strategic alliance enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. For almost 20 years, we have provided top-level food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges, universities and aviation lounges.
Lead with Passion. Drive Success. Make an Impact. RELOCATION ASSISTANCE AVAILABLE! Sodexo’s Campus Segment is seeking a General Manager 6 for Bridgewater State University in Bridgewater, MA. This role oversees a well-established, evolving dining program, continuing a 30+ year partnership with the university. We’re looking for a leader who can drive innovation, engagement, and satisfaction through a restaurant-quality, food-forward approach to dining. This position requires strong leadership, excellent communication skills, and the ability to build positive relationships with employees, students, and university leadership. Located on a 270-acre campus just 30 minutes from Boston and Providence, Bridgewater State University (BSU) offers 90+ areas of study and fosters a...
Sodexo is seeking a General Manager 6 - Food at UC Health Medical Center in Cincinnati, Ohio. The General Manager will oversee and direct all Food & Nutrition for this hopsital. The General Manager will come with a background in food service management with a proven ability to lead teams and foster culture.
Take your career to the next level with Sodexo at our flagship healthcare account! Sodexo is seeking an experienced and dynamic General Manager 6 – Food Services to lead operations at Lehigh Valley Hospital – Cedar Crest, a 1,227-bed acute care facility in Allentown, PA. This is our largest healthcare foodservice site in the region, and it requires a confident leader who thrives in a fast-paced, high-profile environment. Must have high level food management experience in healthcare-patient services is the biggest piece to the puzzle at this location!
Sodexo is hiring a General Manager 6 – Food Services at SUNY Downstate Medical Center in Brooklyn, NY. This role leads food and nutrition services for a 250-bed acute care hospital with a $10M managed volume. Responsibilities include overseeing daily operations, managing 7 salaried managers and 67 union (1199 SEIU) employees, ensuring compliance with healthcare regulations (TJC, DOH), and maintaining strong client relationships. Ideal candidates have healthcare food service experience, union workforce leadership, and familiarity with food service technologies such as HealthTouch and Experiencia, especially in implementation. Strong budget management, team development, and client service skills are essential.Why Sodexo?At Sodexo, your leadership matters. We provide the...
Sodexo is seeking a General Manager6 - Food to oversee all retail food services atNebraska Medicine in Omaha, NE. The General Manager will come with a background in food service management with a proven ability to lead teams and foster culture.
