Sodexo Schools is seeking a General Manager 5 to lead student/child nutrition for a school district in the Dallas-Ft. Worth area This role is responsible for ensuring high-quality food service delivery, operational excellence, and compliance with safety and sanitation standards. The position requires strong leadership, financial acumen, and the ability to manage a dynamic team while maintaining exceptional client and customer relationships.
Sodexo Education is seeking a General Manager 5 (Food- Schools) to manage a large food and nutrition program for the North Puget Sound Area, WA.*A valid driver's license and Bachelor's degree are required*The ideal candidate will be well versed in Child Nutrition/K-12 food service operations, food and labor cost controls, while also having proven success in driving customer results. The ability to articulate ideas, thoughts, opinions, professionally and clearly within all levels of the organization is critical. Your success in this role will be measured by your ability to:
Sodexo is seeking a General Manager 6 - Food for Larned State Hospital in Larned, Kansas. The General Manager will oversee and direct all Food & Nutrition for the medical campus. The General Manager will come with a background in food service management with a proven ability to lead teams and foster culture.
Sodexo is seeking a General Manager 6 - Food for Nebraska Medicine in Omaha, Nebraska. The General Manager will oversee and direct all food retail locations through the medical campus and hospital. The General Manager will come with a background in contract services food service management within a high-volume, large scale operation.
Sodexo is a seeking a strategic General Manager 6 at UT Health Tyler located in Tyler, TX. In this role, the General Manager will manage food service operations with a strong focus on process improvements, employee engagement, client relations, and financial performance while enhancing patient satisfaction. The ideal candidate is a strategic leader who fosters an inclusive culture and drives business success.
Sodexo is seeking a General Manager 6for Colorado Mesa Universityin Grand Junction, Colorado. This position will manage the day-to-day Food Service Operations, Resident Dining, Retail, Catering and Concessions. It requires strong strategic leadership, financial acumen, talent management, communication and project management skills. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
*NEW SALE — EXCELLENT OPPORTUNITY FOR A HIGH-IMPACT POSITION* Sodexo is seeking an experienced General Manager 6 - Food and Nutrition Services to lead daily operations for our food team at HMH JFK University Medical Center located in Edison, New Jersey. JFK University Medical Center is a 499 bed non-profit, acute care hospital. It is a member of the Hackensack Meridian Health system and operates as a teaching hospital for complex neurological and rehabilitation care
Penn State Health – Milton S. Hershey Medical Center | Hershey, PA Sodexo is seeking a passionate leader for a Healthcare Dining Manager with a strong background in food service and catering for Penn State Health’s flagship628-bed academic medical center, the Milton S. Hershey Medical Center. HMC is Central Pennsylvania’s only locally based academic medical center and has been a Magnet-designated hospital since 2007, recognized for delivering high-level, patient-focused care. The Medical Center is also the only facility in Pennsylvania accredited as a Level I trauma center for both children and adults. The Hershey campus includes Penn State HealthChildren’s Hospital, Penn State Cancer Institute, and Penn State College of Medicine, creating a dynamic and mission-driven healthcare...
Sodexo is seeking a dynamic Executive Dining Room Manager2 to lead dining room operations at Ingleside at Rock Creek in Washington, DC. Ingleside at Rock Creek is a culturally rich, not-for-profit Life Plan Community offering an engaged lifestyle with exceptional amenities, steps from the beautiful Rock Creek Park, a gem in our nation’s capital. We’re looking for a hospitality-driven professional with strong front-of-house leadership experience and a passion for mentoring and training staff. A background in a country club or fine dining setting is highly preferred. Typical shift is 11:00pm - 8:00pm, may vary with every other weekend coverage. Bring your passion for hospitality to a team that values excellence, community, and care.
