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SodexoMAGIC is seeking a Food Service Manager to oversee food and financial operations for a school district located in Gary, IN. Gary Community School Corporation has partnered with SodexoMAGIC for over 5 years. Enrollment is 6400 students with 11 schools. Current staff includes General Manager, Operations Manager, Office Manager and 89 front-line employees. The successful candidate of the Food Service Manager will be responsible for accounting and record keeping for $5.3 million managed volume. Key responsibilities includes Inventory controls, ordering, weekly accounting, financial closing, meal accountability, marketing and promotions, process improvement, and supervision of cashiers. This position is ideal for an entry level manager with a college degree. Day to day, this role will be responsible for insuring a high level of standards, compliance with the National School Breakfast and Lunch Programs district wide and directly overseeing operations. Our ideal candidate will be a self-starter with stellar communication skills and the ability to effectively manage multiple priorities in a dynamic environment. Requires strong interpersonal skill set and strong attention to detail along with keen ability to manage multiple projects and all financial matters in the unit. Connect with this recruiter on LinkedIn or Twitter . Please visit our Network with Us page and consider signing up for our Career Connections eNewsletter. Connect, Search and Apply all on the go with the Sodexo Jobs App! Available for smart phones and BlackBerry devices Click HERE. Check our Sodexo Culinary Website http://inmykitchen.sodexo.com/index.html and www.SodexoChefJobs.com microsite. Become a member of Sodexo Careers LinkedIn group at http://linkd.in/Ut7ULI and join our Sodexo LinkedIn Culinary group.
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Sodexo is seeking an experienced Food Services Manager 2 for Methodist Hospital - Northlake located in Gary, IN. Methodist Hospital - Northlake is a 260 bed acute care medical center with a NICU and trauma center. Gary, IN is located in Lake County, Indiana and is only 25 miles from downtown Chicago! Seeking a self-directed, high-performing manager. This Food Service Manager will primarily support Sodexo’s Expressly For You (EFY) Patient Meal program and a Retail Café. We are seeking candidates who can: - Implement performance improvement and quality assurance programs targeted to improve customer and patient satisfaction- Monitor both retail food service and patient tray operations- Interact effectively with all levels of the organization- Perform some HR functions and direct supervision and development of 20 hourly associates- Work a flexible schedule that will primarily be a closing shift with rotating weekends The ideal candidate will have the following: - Excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies- Experience working in a high volume hospitality food service environment- Strong management skills- Experience managing and developing union employees preferredApply today!
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Sodexo is seeking an experienced Food Service Manager 2 for University of MA Boston located in North Dorchester, MA. Nationally recognized as a model of excellence for urban public research universities, UMass Boston is the most diverse research university in the Northeast.Are you the experienced food service manager we’re seeking?We are looking for candidates who will:- Have oversight of day-to-day operations- Deliver high quality food service- Achieve company and client financial targets and goals- Develop and maintain client and customer relationships- Develop strategic plans- Create a positive environment- Ensure Sodexo Standards are metThe ideal candidate:- Has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively- Has culinary production experience and a strong background in safety and sanitation compliance- Has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service- Can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed- Can demonstrate working knowledge of Sodexo Food Management Systems DRIVE and The Market Connection (TMC), and is proficient in computer skills and report management experienceCareers in Universities:Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. Not the job for you? At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
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Sodexo is seeking a Food Service Manager 2 for Saint Louis University located inSt. Louis, MO. Saint Louis University is a Jesuit Catholic campus with an enrollment of 13000 students. Sodexo provides resident dining, retail, catering, and concessions on campus with a total managed volume of $12 million annually. This position will help manage the closing shift for the Grand Hall Resident Dining. Typical shift will be from 4pm - 12am. Are you looking start growing your career? We are looking for candidates who can:- enthusiastically engage in our dining program and grow their career with Sodexo- implement performance improvement and quality assurance programs targeted to improve customer satisfaction;- manage food production and service- interact with students and student groups- be a contributor to our campus team The ideal candidate will have the following:- Excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies- Previous experience supervising employees.- ServSafe Certification
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Sodexo is seeking a Food Service Manager for St. James Healthcare located in Butte, MT. St.James Healthcare is a 63 bed acute care hospital located in the growing Rocky Mountain city of Butte. Sodexo manages Nutrition services, Enviromental Serices, and Laundry at this account. SIGN ON BONUS: $2,500 The Food Service Manager will have oversight of Retail program at St. James Healthcare. The best qualified candidate is/has:- Professional with a collaborative mindset, - Committed to operational excellence standards, - A willingness to coach and develop staff, - Openness to change and attentive with a responsive communication style that will encourage success in this position. - Technical skills will include high levels of proficiency with data analysis, - Menu planning & forecasting processes, and understanding of safe food handling practices, qualities, and standards (e.g. HACCP forms, temperature logs, safety audits, inventory management, etc.) - Passion for innovation, challenging the status quo and utilizing Sodexo programs to drive and grow the retail outlet.Careers in Healthcare:Working for Sodexo in Healthcare allows you to offer patients, healthcare professionals and caregivers around the world the best healthcare experience possible while influencing patient satisfaction, as well as cost reduction and increased productivity for our clients. Sodexo’s unique CARES culture develops a dynamic atmosphere where employees are respected, turnover is low and career growth opportunities are created from within. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
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Sodexois seeking aFood Service Manager 2 to support Retail Food Service and Patient Meal ServiceforDePaul Hospital inBridgeton, MO. SSM Health DePaul Hospital - St. Louis treats patients from across the St. Louis metropolitan area, including the communities of Bridgeton, Florissant, Hazelwood, St. Ann, St. John, Maryland Heights and Overland. We offer a wide range of comprehensive medical care, including the only Level II Trauma Center in north St. Louis County, a Level I Time Critical Diagnosis STEMI Center and the only Comprehensive Stroke Center in St. Louis County. We use some of the most advanced technology and procedures available in minimally invasive heart, spine, knee, hip and weight loss surgery. All our patient rooms are private, allowing you and your family to rest and heal in a quiet, soothing environment. Each and every day the compassionate employees and physicians at SSM Health DePaul Hospital bring hope and healing to St. Louis. We are looking for Food Service Management candidates who can:- implement performance improvement and quality assurance programs targeted to improve customer satisfaction;- monitor patient tray operations and daily meal rounding;- interact with patients and the nursing staff;- perform tray assessments, training, stocking/inventory of the floors;- work a flexible schedule that will include opening and closing schedules including every other weekend and;- perform some HR functions and direct supervision of up to 23 hourly employees.. The ideal candidate will have the following:- excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies- experience with retail and patient services- previous experience working in a high volume, fast paced facility- strong management skills
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Sodexo is seeking a Food Service Manager at United States Marine Corps Mess Hall 128 - Camp Lejeune, North Carolina. Responsibilities:- Oversee the food service program.- FOH & BOH - Some weekends and holidays will be required. Managers rotate. The best qualified candidate is/has:- Professional with a collaborative mindset,- Commited to operational excellence standards,- A willingness to coach and develop staff,- Openness to change and attentive with a responsive communication style that will encourage success in this position.- Menu planning & forecasting processes, and understanding of safe food handling practices, qualities, and standards (e.g. HACCP forms, temperature logs, safety audits, inventory management, etc.)- Comprehensive knowledge of Excel Worksheet usage and design - Point of Sale, cash handling, and reconciliation of cash drawer experience- Strong office organizational skillsCareers in Government and Agencies:Working for Sodexo at Government and Agency locations allows you to provide logistical support for combat missions abroad and for day-to-day management during training periods at home. Across America and around the world, our service offering combines facility and food services together as a customer-centric management solution. Today, we are entrusted with a workforce of a quarter million men and women in public service across 150 government sites and agencies. Our teams engage with international alliances and partners to ensure that those we serve have what they need to achieve peak performance. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
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Sodexo is seeking a Food Service Manager 2 at the The College of New Jersey in Ewing, NJ The College of New Jersey (TCNJ) is a highly selective institution that is consistently recognized as one of the top comprehensive colleges in the nation. Founded in 1855 as the New Jersey State Normal School, TCNJ maintains the fifth highest four-year graduation rate among all public colleges and universities. It is ranked by Money as one of the top 15 public colleges “most likely to pay off financially,” and U.S. News & World Report rates it the No. 1 public institution among regional universities in the northeast. TCNJ enrolls approximately 7,400 students including 6,790 undergraduates and 610 graduate studentsThe Ideal Candidate will have- solid background w/Food in high volume campus, hospital or similar environment handling multiple venues.- Understanding for increasing retail food sales through: product placement and merchandising.- Be customer / guest oriented to enhance the dining experience.- Systems orientation for menus/graphics/costing/ordering and inventory/Point of Sale systems.- Flexibility to multi-task, delegate, review and adjust employee work schedules.- ability to manage, motivate, schedule and train hourly employees.- Previous Housekeeping/Sanitation experience. - The ability to work a 3rd shift schedule Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals;- develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has culinary production experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience.Careers in Universities:Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you?At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. See more Food Service Management jobs here.
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Sodexo has an opportunity for a dynamic Food Service Manager 2 for our premier account at Creighton University located in vibrant Omaha, NE. In this highly visible role, you will manage daily operations for our busy Resident Dining Hall ( apporx $1MIL MV) and a small retail unit in a fast-paced and long tenured account. Reporting to our Operations Manager you will oversee service operations, work with unit financials, engage with student's and clients and assist in management for up to 25 Sodexo hourly associates and 2 supervisors. You will be responsible for ensuring the highest level of client satisfaction through exceptional food and delivery of services. On a rotating weekend schedule, you will be the manager on duty for Creighton Dining and will supervise p to 60 employees - creating a positive environment and successfully motivating and managing team. Additionally, you will be responsible for compliance to food safety, sanitation, and overall workplace safety standards. The ideal candidate will have: - Experience with managing, training, developing and scheduling a food service staff;he ideal candidate will have:- Proved track record for providing stellar customer service;- Experience with food ordering and inventory;- Food Service Management/supervisory experience; and- Exposure to the Back of the House kitchen experience, is preferred. - Excellent communication, leadership and customer service/client relations skills..Why Sodexo at Creighton University?Creighton Dining has a great team dynamic - working closely within all diining services and is a great opportunity to learn all aspects of dining programs - to grow your Food Service management career. To learn more about Creighton University, please visit https://www.creighton.edu/.
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Sodexo is seeking a Food Service Manager 2 at Ramapo College in Mahwah, NJ***Relocation is Available*** The Food Service Manager 2 will be responsible for a large resident dining hall on campus with approximately $3M in annual volume. Ramapo is a mid-sized state college with high-volume resident dining operations serving breakfast, lunch, dinner and late night dining until 1AM. Resident Dining features self service (5 stations) and a community grill concept. Reporting to the Food Service Operations Director, this manager will provide the overall direction of this unit; training, labor management, service standards, food and occupational safety, oversight of culinary program direction and staff management. The Food Service Manager will typically work a Tuesday - Saturday day shift, but will need to occasionally cover the late night operation for coverage when needed. The best qualified candidate will have the following:- High-volume, College/University food service management experience- Experience training and leading service personnel (union experience is a plus)- Experience with food and labor management systems- Experience managing food services in a contract dining environment- Basic culinary/kitchen knowledge- Experience with food and physical safety programs- Exceptional customer service to meet and exceed customer expectationsCareers in Universities:Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
