Job Listings

Sodexo is seeking an Executive Catering Chef 1 for a corporate service client located in Collegeville, PA.  As an Executive Chef, you will be at utilizing local and organic ingredients when available to create mouthwatering dishes that delight our guests. Picture yourself in our dynamic kitchen, overseeing multiple stations including Sauté, Grill, Garde Mange, and Hearth Oven. You will be the driving force behind our culinary operations, ensuring that our line cooks deliver perfection on each plate. Your expertise and guidance will shape the flavors, presentation, and quality that our patrons crave. Our events range from Continental Breakfasts, Lunches to snack delivery, to 5 course plated meals for the CEO and Sr. Executives. Higher-End events range from Dinners, Receptions, and...

Executive Sous Chef About the RoleWe are seeking a hands-on, Executive Sous Chef to join our culinary leadership team. This role is central to delivering a best-in-class dining experience for our client, with a focus on fresh, local ingredients, simple scratch cooking, and bulk production techniques.As Executive Sous Chef, you will partner closely with the Executive Chef to drive innovation, uphold culinary excellence, and inspire collaboration across the kitchen. This is not a back-office role—it’s a leadership position that thrives in the action of the kitchen, guiding the team through service and production with energy and precision. We are obsessed with great food, local products, and simple scratch cooking. Our vision is to be best in class, and we’re looking for a culinary...

Executive Chef 1 – Join Our Team at Chobani!Location: New Berlin, NYSchedule: Monday–Friday, 6:00 AM – 3:00 PM (No evenings or weekends!)Salary: $60,000 Sodexo Corporate Services is excited to offer an incredible opportunity for a passionate culinary professional to step into an  Executive Chef role at Chobani’s corporate headquarters. If you’re ready to take the next big step in your culinary career, this is the perfect position for you!Why You’ll Love This Role- Career Growth or Career Reset: Ideal for an experienced line cook or senior cook ready for their first Executive Chef position—or for someone who wants a slower pace without sacrificing creativity.- Work-Life Balance: Enjoy a Monday–Friday schedule with no nights or weekends.- Creative Freedom: Bring your...

Sodexo is hiring an Executive Chef of Catering for Lake Forest Academy in Lake Forest, IL. Ranked among the top boarding schools in the United States and the No. 1 private school in Illinois! This hands-on role leads catering operations at a prestigious private school, with a focus on menu creation, event execution, and culinary excellence. We're seeking a creative, detail-oriented chef who thrives in a collaborative environment and takes pride in presentation and quality. Enjoy a balanced schedule, supportive team culture, and the opportunity to make a meaningful impact through food in a rewarding educational setting! At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us at one of our school sites means...

Sodexo is seeking an Executive Chef 2 for ECU Health Beaufort Hospital, located in Washington, North Carolina.  ECU Health Beaufort Hospital is a full-service campus of ECU Health Medical Center, one of eastern North Carolina’s charming waterway communities on the Pamlico River. With 142 beds and hundreds of dedicated health care professionals representing more than 20 specialties, our progressive facility offers a wide range of inpatient and outpatient services. Enjoy a Monday - Friday work schedule with the ability to flex some weekends as business needs dictate. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, andpatient experience services.Employees at our...

Sodexo's Campus Dining segment has a potential new opportunity for an Executive Chef 2 to lead dining operations at Bemidji State University in Bemidji, Minnesota. This Executive Chef will manage the dining programs campus wide, Resident dining, retail and catering.  Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment. 

Sodexo's Campus Dining segment has a potential new opportunity for an Executive Chef 2 to lead dining operations at Winona State University in Winona, Minnesota. This Executive Chef will manage the dining programs campus wide, Resident dining, retail and catering.  Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment. 

Sodexo is seeking an Executive Chef 2 to join our team at Georgia College & State University, located in historic Milledgeville, Georgia. Georgia College & State University (GCSU), Georgia’s public liberal arts university, is renowned for providing a practical education with real-world experiences, including internships, study abroad programs, and undergraduate research. We serve a large and diverse student body through our Residential Dining and Retail Units, as well as internal and external catering services. In addition to managing menus, safety, sanitation and purchasing, position will be responsible for a robust program featuring a multitude of just-in-time formats including vegan, allergen-free and self-service student cooking format called UCook.  Individual will be responsible for...

Sodexo is seeking an Executive Chef 2 based at Beth Israel Deaconess Medical Center, in Boston, MA. In this role you will work primarily AM shifts Monday - Friday but will need the flexibility to work as the manager on duty every third weekend. The position will have you working in a Culinary team for patient feeding in this 750+ bed hospital.  Beth Israel Deaconess Medical Center (BIDMC) is part of Beth Israel Lahey Health, a health care system that brings together academic medical centers and teaching hospitals, community and specialty hospitals, more than 4,000 physicians and 35,000 employees in a shared mission to expand access to great care and advance the science and practice of medicine through groundbreaking research and education. BIDMC is a world-class teaching hospital of...

Ignite Culinary Excellence at The University of Saint Joseph!Sodexo is seeking a passionate and visionary Executive Chef 2 to lead the culinary experience at The University of Saint Joseph. This is more than a job—it’s an opportunity to shape campus dining, elevate catering services, and inspire a team to deliver exceptional food with purpose. If you thrive in dynamic environments and have a flair for fine dining presentation, this role offers the perfect blend of creativity, leadership, and impact.