Job Listings

Sodexo is seeking an Environmental Services Operations Manager 1 to support our partnership at Adventist Health Ukiah Valley, a faith‑based, not‑for‑profit healthcare organization that includes a 50‑bed hospital and a network of primary care offices and specialty clinics serving Mendocino County. In this role, you will help ensure a clean, safe, and healing environment across a growing healthcare system dedicated to compassionate, community‑centered care.

Sodexo has an opening for an eProcurement System Manager to join our team. The successful candidate will be responsible for overseeing and supporting the full lifecycle of an enterprise master data management tool containing supplier, distributor, and purchase unit data, along with associated attributes and workflows. This role will lead the design, planning, testing, and implementation of the tool as well as its integrations with downstream systems. The position will collaborate closely with Supply Management teams, IS&T, Accounts Payable, cross‑functional business partners, and external vendors to ensure successful delivery and ongoing system performance.This is a remote position. Candidates should reside in the Eastern or Central time zones.

Are you passionate about delivering seamless, memorable events? Do you excel in fast-paced environments where every day brings something new? Sodexo Corporate Services is seeking an experienced Event Coordinator to support a high-profile client account in Tempe, Arizona.The Event Coordinator will work closely with the Events Lead to ensure all events are executed flawlessly, from on-site setup to post-event breakdown. We are looking for a full-time coordinator based in Tempe, Arizona This position is onsite, Monday through Friday 8am to 5pm and, may require occasional weekend hours based on business needs.

Let your passion for people and food be the driver of your success. Sodexo Corporate Services is looking for an Executive Catering Chef 2 to join a high-profile Petroleum Regional account locatedSan Antonio, Tx! The Executive Catering Chef 2 will lead all Culinary and Catering operations About the Catering Operation Our events range from Continental Breakfasts, Lunches to snack delivery, to 5 course plated meals for the CEO and Sr. Executives. Higher-End events range from Dinners, Receptions, and Holiday Parties for 10 to 500 people. We are looking for a Catering Executive Chef with great communication and training skills. This is a high-level catering culinary management role but will also be hands-on as needed to support all operations at the account. The Catering...

Sodexo is seeking an Executive Chef 1 to join our food operations team at Gracedale County Home in Nazareth, Pennsylvania. In this hands-on role, the Executive Chef 1 will work closely with and report to the Executive Chef 3.  Will cook daily and oversee a team of approximately 8 culinary staff members. This is a great opportunity to grow your culinary career!  This position typically follows a 5:00 a.m.–2:00 p.m. schedule, with every other weekend coverage.  

Great ingredients, culinary innovation and nourishing inspiration provide meaning to your life’s work. Sodexo Corporate Services is seeking a Chef Manager with prior culinary supervisory/management skills and hands-on food production experience to join our team at FIS in Brown Deer, Wisconsin. Additional responsibilities include but not limited to menu planning, catering, food and labor cost, food ordering, preparation and storage, inventory, payroll, client and customer interaction, cash management, safety and HACCP compliance. Ideal candidate will have excellent customer and client communication skills. Final candidate must be able to manage a team and be hands on with all aspect of running a business.  

Inspire students through food while teaching what’s possible with sustainable resources. RELOCATION ASSISTANCE AVAILABLE!  Sodexo’s Campus Segment is seeking an Executive Chef 1 to lead culinary operations at Dickinson State University located in Dickinson, North Dakota. The Executive Chef will oversee daily food production, menu execution, and front-line team development while ensuring an outstanding student dining experience. Dickinson sits on the western edge of North Dakota, just 30 minutes from Theodore Roosevelt National Park and the future Theodore Roosevelt Presidential Library. If you love the outdoors, camping, or lake life, nothing is ever too far. And if college sports are more your style, Dickinson offers a lively and spirited campus community.In this highly...

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day! Sodexo is seeking an Executive Chef 1 for Methodist Hospital-South Lake located in Merrillville, IN.  Restaurant and food service managers who desire a more stable career in a growing industry with better work life balance are encouraged to apply. Union experience is a plus! SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between Magic Johnson Enterprises and...

Executive Chef 1 (Catering)Sodexo Corporate Services | Fannie Mae Midtown – Washington, DC Sodexo Corporate Services is seeking a talented and driven Catering Executive Chef to lead catering operations at Fannie Mae Midtown in Washington, DC. This is an exciting opportunity for a hands‑on culinary leader who thrives in a fast‑paced corporate environment and enjoys creating memorable dining experiences.About the OperationOur food program includes:- A high‑volume café- Catering and conference services- Pantry servicesThe focus of this role is catering and events, supporting everything from daily breakfast and lunch meetings to large‑scale conferences and executive events. Why Sodexo?At Sodexo, you’ll have the opportunity to showcase your creativity, lead with...

Sodexo is seeking an Executive Chef for South Dakota State University located in Brookings, South Dakota. This Executive Chef will manage the dining programs in the Resident dining. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.