Job Listings

Do you strive to create amazing culinary experiences?Relocation Assistance Available This account will fall under the SodexoMAGIC portfolio of business. We are SodexoMagic! In 2006, Sodexo, Inc. joined forces with Magic Johnson Enterprises which resulted in a joint venture called SodexoMagic. By leveraging the power of business entrepreneur and NBA all-star, Earvin “Magic” Johnson’s brand with Sodexo’s extensive portfolio of quality-of-life offerings, SodexoMagic effectively provides flexible, innovative, and comprehensive service solutions that have a broad consumer appeal to the marketplace. This strategic alliance, 51% owned by Earvin “Magic“ Johnson and 49% owned by Sodexo, Inc., allows for an unrivaled partnership in providing creative dining and facilities management...

Craft Your Career Sodexo is seeking a driven Executive Chef 2 at Morristown Hamblen Hospital located in Morristown, TN. Morristown Hamblen Hospital is a 167 licensed bed facility with 23 emergency suites.  This position will also be required to travel 25% and support other units in the Southeastern Region. The Executive Chef 2 will report directly to the General Manager and support a team of 4 hourly cooks.  This position will be responsible for back of the house operations in retail, patient services and catering operations If you have SODEXO and culinary management experience- you are encouraged to apply now!  We are looking for candidates who will:- manage the daily food production including production planning and controls;- ensure Sodexo Culinary Standards...

You are inspired by great ingredients and creative cooking. At Sodexo, we bring these together for culinary innovation. Sodexo is seeking an Executive Chef 2 for the beautiful campus at the University of Arkansas Little Rock (UALR), in Little Rock, AR. The connection between this university and the community is one of a kind. Get creative in the kitchen and enjoy being a part of a solid, consistent team serving our students!  This role will primarily oversee resident dining and catering, as well as support overall culinary operations on campus. This position will also uphold brand standards for our retail concepts on campus. This executive chef will be responsible for menu development, purchasing, inventory control, hiring, training & development and motivation of approximately...

Sodexo North America leader in onsite foodservice solutions seeks an Executive Chef for our Corporate Account in Chesapeake, Virginia. This exciting position will provide challenge and creative satisfaction while allowing the opportunity to direct a team of  culinary professionals. As the Executive Chef you will have the opportunity to perform a variety of duties to include providing leadership to a team of onsite culinary professionals, to include high profile catering functions, executive dining, managing food cost and purchasing programs. Our vision is to continue to provide innovative food solutions to our clients and customers always striving to rise above the competition in everything we do. The ideal candidate has the creative energy to inspire and lead a team as well as...

Join a great team where students are at the heart of everything we do! Sodexo's Campus Segment is looking for an Executive Chef 2 to join our team at Manhattanville University located in Purchase, NY. Manhattanville University is a private college located in the lower part of Westchester County, NY.  This position will be responsible for leading production in a fast-paced environment. The Executive Chef needs to be a talented culinarian with exceptional organizational and leadership skills. This individual will be expected to be on the floor during service times communicating with students, faculty, and staff. This position will manage a  resident dining operation and catering production. The Executive Chef will be very hands on in the menu planning process, labor schedules,...

We believe in quality ingredients – and not just for our food. Our most valuable ingredient – the heart of our business – is YOU!  Sodexo Campus Dining is hiring an Executive Chef 2 for the Rocky Mountain College in Billings, MT.   Billings boasts a climate that is mild year-round, ideal for the outdoor enthusiast! The campus of Rocky Mountain College occupies approximately 60 park-like acres in a residential section of Billings with approximately 1,000 enrolled students. Billings offers all of the benefits of a big-city life with small-town Montana hospitality, a great place to live, work and play!. Our Executive Chef will will elevate the culinary excellence with creative and innovative dining options, own production, lead in the kitchen and create great dining experiences for...

As an aspiring Chef you want to enhance the lives of others. Sodexo Senior Living is seeking an Executive Chef 2, for new business located in Flourtown, Pennsylvania, nearby Philadelphia.  Saint Joseph Villa is a continuing care retirement community known for providing excellent care and service for their residents and staff.  This Executive Chef will oversee the daily kitchen operations serving approximately 225 residents.  Will report to the District Manager and manage a staff of approximately 12 employees.  The ideal candidate will have a strong culinary background with knowledge of special diets and purees.  Typical shift will be 10:00am - 6:30pm, may vary with every other weekend coverage.   Sodexo offers a full array of benefits including paid time off, holidays, medical,...

Fast-Paced. Never Boring. You thrive on the variety that each day brings. Sodexo is seeking a Executive Chef 2 for Lipscomb University located in Nashville, Tennessee. Lipscomb University is a private, Christian, liberal arts institution located in the heart of Nashville. Lipscomb University adheres to a doctrine that is rooted in the Church of Christ and is committed to providing a Christian education centered around the pillars of faith, community, knowledge, innovation and service. Sodexo has a long-standing and successful partnership with Lipscomb University and we are seeking a Executive Chef to help to build on this success. This Executive Chef will support the Culinary on campus, with a major focus on Catering. The successful candidate will:- be responsible for...

A passion for helping people and attention to detail are the hallmarks of your success. Join a team where your leadership can make a difference. Sodexo has a fantastic opportunity for a highly passionate and experienced Executive Chef 2 at Lehigh Valley Hospital- Pocono located in East Stroudsburg, Pennsylvania.  The Executive Chef provide direct support to associates to help create elegant and sophisticated culinary experiences, exceeding culinary and service expectations while enhancing client program objectives. This position manages all aspects of back of the house operations in both patient services and retail; including ordering, inventory, staff training and development. The successful candidate will: - be responsible for purchasing, menu compliance, inventory, food...

Sodexo is seeking an Executive Chef 2 for St Mary's Hospital in Grand Junction, CO. The Executive Chef will manage all culinary operations for this medical center including patient feeding, retail areas, and catering. The Executive Chef will be a dynamic team player with a strong background in safety, sanitation, and managing frontline staff and developing teams in a culinary environment. The successful candidate will:- implement and standardize all culinary systems and procedures for hospital- manage, direct, and mentor frontline staff- procurement and purchasing- create menus based on client needs- implement innovative and fresh ideas in retail, catering, and patient services- create interpersonal relationships with client Is this opportunity right for you? We are...