Job Listings

Building communities by connecting real people to food, this is what matters to you. **$3,000 SIGNING BONUS + annual incentive eligible + relocation assistance available** Sodexo's School Services Division is seeking a General Manager 4 to lead Child Nutrition Operations for schools in North Platte, Nebraska. The General Manager will be directly responsible for nutrition, safety, marketing, HR. Proven leadership in a K-12 setting under USDA/National School Lunch Program guidelines is preferred. Strong financial, operational and program standards knowledge along with exceptional client relations a must.   Candidate must be highly organized with exceptional financial management, communication and technical skills and be able to drive customer participation.  Must be able to build strong relationship with client, provide creative and innovative food service options.   The General Manager for nutrition is responsible for leading and supporting current partnerships and potential new partnerships.  The ideal candidate will have experience managing multiple food locations in education with Sodexo preferred.  This position will report directly to District Manager working full year. A valid driver's license and completed Associates Degree or higher are both required.  The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and/or- ensure Sodexo standards are met. Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement, leadership skills, as well as previous management experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of automated food inventory, ordering, production and management systems. Not the job for you?We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. #food #foodservice #childnutrition #NSLP #foodoperations #schoollunch #school

*Incredible Manager in Training Position, K12 Schools* Are you passionate about education, innovation, and creating a positive impact on students’ lives? Norman Public Schools (Enrollment 10,000+) is seeking a motivated and visionary individual for the role of General Manager in Training within our progressive and innovative district. This is a unique opportunity to play a crucial role in shaping the future growth and success of our school food programs. Experience in K-12 Child Nutrition and NSLP required.  The ideal candidate will be well versed in Child Nutrition/K-12 food service operations, food and labor cost controls, while also having proven success in driving customer results. The ability to articulate ideas, thoughts, opinions, professionally and clearly within all levels of the organization is critical. Your success in this role will be measured by your ability to:- Integrate fully within our client's organization becoming a trusted adviser and member of the accounts leadership team- Achieve continuous improvement in customer and client satisfaction scores- Create an exceptional student experience through marketing, menu design, and excellent food quality- Meeting (or exceeding) Sodexo standards of operations (Gold Check) If you have a passion for improving community service, leading and developing a proud team of professionals, and a desire to improve the quality of life of those you come in contact with then this is the right job for you. Valid driver's license required. Don’t miss out on this opportunity to utilize your drive and passion to lead a food service program to the next level! ApplyTODAY!  We look forward to hearing from you.

**Relocation Assistance & Annual Incentive Eligibility** Sodexo is seeking a General Manager  Food- Schools supporting K-12 schools in Marysville, WA region. We are looking for innovative leaders that have the ability to bring the next level to student food services. The selected candidate will be responsible for implementing Sodexo programs and systems, and will provide operational and financial over-site to the food and nutrition department within this school district. This position also requires someone that has a strong financial acumen, ability to communicate effectively, and be able to respond to the needs of district administration, staff, employees as well as parents, students and community. Bachelor's Degree is required, per USDA. The successful candidate will:- have oversight of day-to-day operations;- create a positive working environment;- have a strong financial acumen and achieve company and client financial targets and goals;- have experience managing multiple locations;- integrate fully within our client’s organization becoming a trusted adviser and member of the accounts leadership team;- develop and execute a strategy to accelerate business growth;- create an exceptional student experience through marketing, menu design, and food quality; and- lead and motivate the management team, inspiring strategic direction;- ensure the fulfillment of all contract commitments; - sustain client satisfaction and retention; and - maintain strong employee relations.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has experience working within K-12 services and National School Lunch Program (NSLP)- can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; and- prioritize tasks and exhibit flexibility to take on additional responsibilities.- A valid driver's license is required.

**Relocation assistance offered + bonus eligible** We are looking for a General Manager 4 who has a business consultant's mind with a culinary background to lead K12 school nutrition in Rohnert Park,California! Candidate must have a strong financial acumen and be an excellent oral and written communicator.  Knowledge in USDA regulations is a plus.  Candidate will act as a consultant to the chief business officer and superintendent and be able to provide expert advice professionally.  In addition, candidate will have direct interaction with union frontline staff and administration.  Candidate must be able to analyze data, find trends, and offer solutions based on findings.  Having strength in research and project management will be needed.  Must be results driven and have strong proven leadership skills.  In addition, candidate must have intermediate knowledge in Word, Excel and Power Point. A valid driver's license is required. We are looking for candidates who will:- guide daily food production including production planning and control- advise on the development of menus and inventory management - provide recommendations regarding food costing, controls and compliance- have high expectations for customer service and quality of food- have the ability and willingness to develop frontline employees- have a passion for food and innovationAccrue 3 weeks of paid vacation per year (first year pro-rated based on date of hire).  Medical Benefits beginning date of hire, and 401K with company match eligible.  

**Annual incentive eligible + Relocation assistance** Sodexo's School Services Division is seeking a General Manager 4 to support Child Nutrition Operations for schools in Patterson, California. Proven leadership in a K-12 setting under USDA/National School Lunch Program guidelines is preferred. Strong financial, operational and program standards knowledge along with exceptional client relations a must. Candidate must have excellent inventory management and purchasing experience as well as a strong knowledge of menu management.  Candidate must be highly organized with exceptional communication and technical skills and be able to drive customer participation.  Must be able to build strong relationship with client, provide creative and innovative food service options.   The General Manager for nutrition is responsible for leading and supporting current partnerships and potential new partnerships. This position will report directly to District Manager working full year.  The successful candidate will:- deliver high quality food service recommendations;- support client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment. Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement, leadership skills, as well as previous management experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of automated food inventory, ordering, production and management systems.- Valid driver's license required. Not the job for you?We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

**POSITION OFFERS RELOCATION ASSISTANCE and $2,000 Signing Bonus**Sodexo School Services provides essential food management solutions to school districts across the country and we are currently seeking a General Manager 4 for a large school district in Oklahoma City, OK. Our General Manager will have operational and financial over-site for the food and nutrition department. A valid driver's license is required.This is a highly visible position, and candidates must have the knowledge & insight on how to lead a team of managers and front line staff to ensure operational efficiency. This position also requires someone that has strong a financial acumen, ability to communicate effectively, and be able to respond to the needs of district administration, staff, employees as well as parents, students and community. Must be able to provide strong leadership and direction to the food service department with a focus on providing innovative and high quality programs. The successful candidate will:- have oversight of day-to-day operations;- create a positive working environment;- have a strong financial acumen and achieve company and client financial targets and goals;- have experience managing multiple locations;- integrate fully within our client’s organization becoming a trusted adviser and member of the accounts leadership team;- develop and execute a strategy to accelerate business growth;- create an exceptional student experience through marketing, menu design, and food quality; and- lead and motivate the management team, inspiring strategic direction;- ensure the fulfillment of all contract commitments; - sustain client satisfaction and retention; and - maintain strong employee relations.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has experience working within K-12 services and National School Lunch Program (NSLP)- can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; and- prioritize tasks and exhibit flexibility to take on additional responsibilities.Learn more about Yukon Public Schools: https://www.yukonps.com Not the job for you? At Sodexo, we offer executive careers that lead our business in Corporate, Schools, Universities, Government and Agencies, Health Care, Personal and Home Health Services, Senior Living, Sports and Leisure, and Benefits and Reward Services. Positions are located across the United States. Continue your search for Executive positions. 

A passion for helping people and attention to detail are the hallmarks of your success. Join a team where your leadership can make a difference. Sodexo is seeking an experienced General Manager to assist our Healthcare operations in New York City. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has General Manager Food & Nutrition leadership experience in a healthcare environment;- has experience managing in an union environment- has outstanding client relationship skills and strong financial acumen;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate a working knowledge in TJC, DOH regulatory requirements in food service.Careers in Healthcare:Working for Sodexo in Healthcare allows you to offer patients, healthcare professionals and caregivers around the world the best healthcare experience possible while influencing patient satisfaction, as well as cost reduction and increased productivity for our clients. Sodexo’s unique CARES culture develops a dynamic atmosphere where employees are respected, turnover is low and career growth opportunities are created from within. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.    

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. *Relocation is Available.* Sodexo has a great opportunity for you as a General Manager 5 for University at Albany, SUNY located in Albany, NY. At this Sodexo account, the General Manager will oversee the Food Service operations for The Indigenous Quad at University at Albany, SUNY. Indigenous Quad feeds approximately 1,900 students breakfast, lunch, dinner and late night service. The Indigenous Quad is open 7 days a week, and has over 9 dining platforms.The General Manager will report to the District Manager and will manage 3 Managers and 60+ union employees. As the General Manager, you will have total unit operating responsibilities including day to day interactions with clients. The successful candidate will:- Deliver exceptional customer service- Meet and exceed Sodexo standards of operations- Grow and develop onsite operations team- Work to achieve continual satisfaction of students and clients- Achieve financial targets and goals- Ensure HACCP compliance- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met.Is this opportunity right for you? We are looking for candidates who:  - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience. This does not apply to external candidates. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.   Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 

Join a great team where people are at the heart of everything we do!  Sodexo is seeking a General Manager 5 - Food for Jersey Center Medical Center apart of the RWJ Barnabas Health System located in Jersey City,NJ. Jersey City Medical Center is located on a 15-acre campus and includes both the Wilzig Hospital and the Provident Bank Ambulatory Center. This medical center serves as a regional referral, teaching hospital and provides renowned care for cardiac patients, women and infants, and those in needed of emergency services.  SodexoMAGIC is a joint Sodexo/Magic Johnson venture. SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers. SodexoMAGIC offers our dedicated service via the following Sodexo segments: Corporate Services, Hospitals, K-12 Schools, Universities.  If you have extensive management experience in a healthcare environment-you are encouraged to apply now! The successful candidate will:- have oversight of daily food operations and deliver a high-quality product;- achieve company and client financial targets and goals to include oversight of cash-handling and the POS system;- develop and maintain client and customer relationships;- motivate, coach, mentor and develop frontline (hourly) staff; and/or- ensure Sodexo standards are met to include compliance with company food and physical safety programs.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs. Learn more about Jersey City Medical Center atJersey City Hospital | Jersey City Medical Center (rwjbh.org) Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements. 

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day.  RELOCATION ASSISTANCE IS AVAILABLE!  SodexoUniversities Segment is has a great opportunity for you as a General Manager 5, located near Syracuse, NY. Sodexo Dining Services on the campus, operates as a comprehensive dining program that features food service operations to include residential dining locations, popular retail food platforms, high end catering, summer conference business and more.   The dining business at this account is recognized as a Sodexo showcase account supporting and modeling new Sodexo platforms and business opportunities.   The successful candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- has the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed.- has the leadership experience to create a positive and inclusive working environment- will lead a team in executing high quality, innovative, inclusive and personalized food nutrition programs.- is responsible for managing all aspects of the food service operations with a strong focus on the student experience, food quality, customer service and catering operations throughout the school, including board dinners, faculty and staff events, weddings, receptions, summer camps, etc.- will also be responsible for maintaining healthy client relations, labor productivity, meeting targets, meeting Sodexo and client standards, and driving innovation, employee & customer satisfaction as key client indicators.- Experience as a College/University high-volume General Manager, is highly preferred.The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has culinary production experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; - can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience. Apply Now! At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. See more Food Service Management jobs here.  Working for Sodexo:Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed.