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Search Results Page 31 of 67

Job Locations US-NC-EDEN
As a natural problem-solver, you thrive on challenges. You’re also an expert at implementing solutions. Sodexo is seeking a Executive Chef 2 for UNC Rockingham Hospital located in Eden, NC.  UNC Rockingham Hospital is a licensed 25 bed acute care modern hospital with an adjacent 70 bed long term care facility.  Located only a short driving distance away of the family friendly city of Greensboro (#6 best places to live in NC!).  Centrally located so you can have the best of both worlds- mountains in the fall and the beaches in the summer!
System ID
984814
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-TN-NASHVILLE
Working together, supporting your team, and reaching high-end for the best in a high-volume, high-paced environment is second nature to you. Sodexo is seeking an Executive Chef for Fisk University in Nashville, TN. The best-qualified Executive Chef will be able to balance a strategic, program-driven approach with strong, hands-on kitchen experience and the ability to achieve results through others. A critical element of the role is accessibility for the staff, which is achieved by being on the floor during service times and showing strong leadership ability. This position manages all aspects of back-of-the-house operations, including ordering, inventory, staff training, and development, and has a significant involvement in sustainability and local purchasing programs. 
System ID
984823
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-IN-FORT WAYNE
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day! Sodexo is seeking an Executive Chef 2 for Parkview Regional Medical Center located in Fort Wayne, IN. The Executive Chef will be a dynamic team player with a strong background in managing frontline staff and developing teams in a culinary environment.  Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being
System ID
984826
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-SD-BROOKINGS
Sodexo is seeking an Executive Chef for South Dakota State University located in Brookings, South Dakota. This Executive Chef will manage the dining programs in the Resident dining. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
System ID
984834
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-MN-MAPLEWOOD
Grow your career and develop a team that shares your desire to make a difference! Sodexo is seeking an Executive Chef 2 for Fairview St. John's Hospital located in Maplewood, MN. The Executive Chef will be a dynamic team player with a strong background in managing frontline staff and developing teams in a culinary environment.  Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being
System ID
984913
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-MN-SAINT PAUL
Sodexo is seeking an Executive Chef 2 for Bethel University located in St. Paul, Minnesota. This Executive Chef will manage the dining programs for the resident dining and catering. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
System ID
984995
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-CA-LOS ANGELES
Lead with Flavor. Inspire with Passion.Let your love for people and food be the driver of your success. As an Executive Chef with Sodexo at Grifols in Los Angeles, you’ll bring culinary creativity, leadership, and hands-on expertise to a high-profile account where every plate makes an impact. Through your leadership, your team will deliver unforgettable dining experiences and elevate hospitality every single day. About the RoleWe’re seeking a polished, professional, and hands-on culinary leader who thrives in the kitchen and on the floor. You’ll be accessible to staff during service, guiding and mentoring with confidence, while also collaborating with clients to ensure seamless catering experiences—especially within the on-site conference center. This is a high-level culinary...
System ID
985004
Category
Culinary
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site
Job Locations US-MI-LANSING
SodexoMAGIC is seeking an Executive Chef of Catering tolead catering culinary operations at Lansing Public Schools. In this role, you’ll be the hands-on driving force behind exceptional catering food experiences—designing innovative menus and ensuring flawless execution for events of all sizes. From concept to plate, you’ll oversee every culinary detail, guaranteeing top-tier quality and presentation that delights guests and elevates standards.  SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson and Sodexo. This strategic alliance enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. For almost 20 years, we have provided top-level food, facilities management and integrated...
System ID
984887
Category
Culinary
Company : Segment Desc
SCHOOL SERVICES
 
On-Site
Job Locations US-AZ-PRESCOTT
Sodexo is seeking an experienced Executive Chef 3 for Embry-Riddle Aeronautical University, located in Prescott, AZ.  Our Executive Chef 3 will lead the culinary staff and culinary operations on campus to include resident dining, retail, and catering.  Best qualified candidates will have financial acumen and will manage food and labor costs, as well as ordering and inventory.   Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment. 
System ID
982693
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-DC-WASHINGTON
Sodexo is seeking an experienced Executive Chef 3 at MedStar Georgetown Hospital in Washington D.C. for our top leadership role in culinary operations.  Medstar Georgetown University Hospital in Washington, DC. MedStar Georgetown University Hospital is a not-for-profit, acute-care, teaching and research hospital with 609 beds located in Northwest Washington, D.C., Founded in the Jesuit principle of cura personalis—caring for the whole person—we are committed to offering a variety of innovative diagnostic and treatment options within a trusting and compassionate environment.    
System ID
983134
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site