The Executive Sous Chef for Sodexo’s Good Eating Company (GEC) in Durham, NC supports a modern, chef‑driven corporate dining program within a tech‑company environment known for high expectations, innovation, and elevated hospitality. GEC emphasizes scratch cooking, seasonal ingredients, and a creative culinary culture that aligns well with the fast‑paced, collaborative nature of tech clients.
Sodexo is seeking an Executive Chef 2 for New Mexico Military Institute located in Roswell, NM. As Executive Chef, you'll take the helm of culinary operations, driving excellence in kitchen production across resident dining, catering, and retail food services. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Sodexo is seeking an Executive Chef 2 for Arkansas Tech University, located in Russellville, AR. Teh Executive Chef will oversee all culinary operations on campus to include resident dining and catering. Arkansas Tech University is a public institution located in Russellville, Arkansas, within the Arkansas River Valley and near the Ozark Mountains. The campus serves a diverse student population and is known for its strong community connections, welcoming culture, and regional pride. Sodexo’s dining program at Arkansas Tech University is an integral part of campus life, supporting residential dining, retail locations, and campus events. The unit reflects a balance of Sodexo standards and the local character of Russellville, offering a student‑focused dining experience that emphasizes...
*NEW SALE — EXCELLENT OPPORTUNITY FOR A HIGH-IMPACT POSITION* Sodexo is seeking an experienced Executive Chef 2 to lead culinary operations for our food team at HMH Raritan Bay Medical Center located in Perth Amboy, New Jersey. Raritan Bay Medical Center operates 347 beds. It is a non-profit, acute care hospital located in Middlesex County, NJ, providing services including medical-surgical, critical care, and emergency care
Sodexo is seeking an Executive Chef at Eastern New Mexico University located in Portales, New Mexico. The Executive Chef will oversee all aspects of our food service operation at Eastern New Mexico University, which consist of resident dining, retail, catering and concessions. Eastern New Mexico University is a public university with a main campus in Portales, New Mexico. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Sodexo is seeking an engaged and innovative Catering Executive Chef 2 for The University of Alabama Birmingham (UAB) located in Birmingham, Al. UAB is an urban college campus that cares about its students, faculty, and community. UAB is an internationally renowned and the first Health Promoting University in the United States. Our campus dining program includes multiple retail outlets, high-end catering, and residential dining. UAB has an ambitious client with incredible vision, engagement, innovation, and creativity. Reporting to the Campus Executive Chef, The Executive Chef 2 will be involved in all culinary aspects of the catering operation. The ideal candidate will be an energetic, polished culinary professional with fine dining experience. Our Executive Chef 2 will manage menu...
Sodexo is seeking an Executive Chef 2 for Buena Vista University located in Storm Lake, Iowa. This Executive Chef will manage the dining programs campus wide that consist of Resident dining, Catering and small Retail options. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Inspire students through food, teach them what’s possible through sustainable resources. Sodexo is seeking a Executive Chef located in Trenton, NJ. Hackensack Meridian Health Mountainside Medical Center located in Montclair NJ is seeking an Execitive Chef. In this role, the Executive Chef will manage culinary operations and production with a strong focus on food quality, employee engagement, patient satisifaction, and inventory control. The ideal candidate is a strategic leader who fosters an inclusive culture and drives business success.
SodexoMagic Campus segment is seeking an Executive Chef 2 for Wayne State University, in Detroit Michigan. This Chef will manage the culinary responsibilities for the Campus Food Service Operations in Residential dining. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment. SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson and Sodexo. This strategic alliance enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. For almost 20 years, we have provided top-level food, facilities...
Working together, supporting your team, and reaching high-end for the best in a high-volume, high-paced environment is second nature to you. Sodexo is seeking an Executive Chef at Grace College in Winona Lake, IN. The best-qualified Executive Chef will be able to balance a strategic, program-driven approach with strong, hands-on kitchen experience and the ability to achieve results through others. A critical element of the role is accessibility to staff, achieved by being on the floor during service times and demonstrating strong leadership. This position manages all aspects of back-of-house operations, including ordering, inventory, staff training, and development, and has a significant involvement in sustainability and local purchasing programs.
