Are you a cook looking for career growth? We have an opportunity for you! Sodexo Corporate Services is looking for a Sous Chef to join our team at Virgin Atlantic Club House at Logan Airport! Virgin Atlantic has 2 flights leaving from Logan Airport, one at 8am and the other at 6:15pm. The Club House does Breakfast and Dinner only. We are looking for Sous Chef to prepare breakfast only! This is a hands on role! Hours of this position is 3am to noon. Schedule will be either Sunday-Thursday or Tuesday-Saturday. Additional duties may include ordering and inventory. Accrue 3 weeks of paid vacation per year (first year pro-rated based on date of hire). Medical Benefits beginning date of hire, and 401K with company match eligible. Sound like the opportunity you've been searching for? Apply today to grow with Sodexo, a world leader in Quality of Life Services!
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