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Search Results Page 38 of 49

Job Locations US-PA-WERNERSVILLE
Are you seeking a rewarding and challenging career that allows you to make a difference? *$3,000 Sign On Bonus* Sodexo Senior Living has an exciting opportunity available for a General Manager 4 - Food to oversee our food service operations at Caron Treatment Center located in Wernersville, Pennsylvania.  Caron Treatment Center is a state of the art campus with approximately 160 residents including adolescents, aduts, and seniors.  The dining operations are food court station style as well as catering.  The General Manager will report to the District Manager and manage 3 managers. The successful candidate will:- have oversight of dining operations (3 cafes, 22 lounges, catering);- deliver high quality food service;- achieve company and client financial targets and goals; - be responsible for approximately $3M in annual managed volume (fee account);- develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and- ensure Sodexo standards are met.Is this opportunity right for you? We are looking for candidates who: - have five or more years food service management experience ideally in a healthcare or senior living environment;- a work history demonstrating strong employee engagement leadership skills; - have a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience. Learn more about Caron Treatment CenterAt Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits.Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.   
System ID
732477
Category
Food Service
Job Locations US-FL-Sanford
Working together, supporting your team, reaching for the best in a high-volume, high paced environment is second nature to you. Sodexo is seeking a General Manager 4 - Food for a healthcare account in the Florida area. Is this opportunity right for you? We are looking for candidates who has:- Experience managing large scale food operations in a complex, multi-retail environment.- Driving client engagement and patient/employee satisfaction.- Possesses exceptional leadership, communication, presentation, and client relations skills with the ability to work both horizontally & vertically in the organization.- Strong Financial acumen with demonstrated success handling complex financial contract.- Highly developed organizational skills, including the ability to manage multiple and often conflicting priorities, meet deadlines, and proactively address operational and client needs.- Proven ability to develop and motivate a team in a complex environment.Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
732772
Category
Food Service
Job Locations US-TX-DENISON
Sodexo Health Care is currently seeking a highly experienced General Managerto join our team at Texoma Medical Center in Denison, TX. The General Manager will report directly to the District Manager and will be responsible for directing all dining operations. Texoma Medical Center is a 316 bed acute care hospital and off-site behavioral health center. Denison, TX is located 70 miles north of Dallas and just 90 miles south of Oklahoma City, OK. The General Manager will have experience leading a large team, preferably in a health-care environment, as well as a food production background and/or food and labor management experience. The ability to manage multiple priorities, demonstrate excellent communication skills and proven leadership is required. The ability to develop a strong collaborative team environment, fostering strong client relationships while delivering the highest level of customer satisfaction is mandatory. Strong organizational skills along with proven success in health care regulation including: CMS and JCAHO is critical. Previous experience with AYR or room service is also preferred. Sound like the opportunity you've been waiting for? ApplyTODAY! Sodexo is the 18th largest employer worldwide and prides itself with great work-life balance opportunities. Sodexo is a stable company offering robust benefit packages for its employees. Come join an industry leader and be part of making everyday a better day with Sodexo!
System ID
732862
Category
Food Service
Job Locations US-CA-RIVERSIDE
 Sodexo is seeking a General Manager 5 for Riverside Community Hospital in Riverside, CA. Since 1901, Riverside Community Hospital has been a vital part of the Inland Empire region, and for decades people in the community have depended on the hospital for comprehensive healthcare and its highly specialized services. Conveniently located in the heart of Downtown Riverside, we offer a full spectrum of medical services by combining accessibility to the latest advanced technology with trained and skilled physicians, right here in the heart of the Inland Empire.Riverside Community Hospital has long been committed to investing in the latest technologies. So while you may think you have to travel hundreds of miles to receive advance, comprehensive healthcare, it's actually right here in your own back yard. Sign on bonus included! - 478 Licensed Bed Facility- Over 2,300 Staff- Over 675 PhysiciansIs this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced General Manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations;- be a subject matter expert in areas of labor budgets and financial statements - deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has culinary production experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience.- To meet California requirement, candidates need a Background as Registered Dietitian, Diet Technician Registered, Certified Dietary Manager or have a Bachelor’s Degree in Dietetics, Nutrition or a similar B.S. degree desirable. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day.  Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.   
System ID
684984
Category
Food Service
Job Locations US-NY-RIVERHEAD
Sodexo is seeking a General Manager of Food and Nutrition on Long Island, NY Sodexo is looking for a General Manager for the Food and Nutrition Department for a large 300 bed Hospital on Long Island, NY. As the General Manager you will be responsible for the start-up and the operation of the Nutrition Department, driving patient experience outcomes and adherence to regulatory and facility regulations and standards.  This account will be operating creative retail concepts, patient bedside meal service, management of staff of 75-80 employees, and working with the client directly.  The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met. Is this opportunity right for you? We are looking for candidates who:  - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - experience with team building skills- manage all nutrition and experience with dietary programs- prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/orLearn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
715197
Category
Food Service
Job Locations US-MA-SOUTH HADLEY
Sodexo is committed to providing working conditions and client services that are safe and healthy and will follow all applicable COVID-19 prevention measures, including state/local or client-mandated mask, testing and/or vaccine requirements. Managing a large team is your super power. Bring your talent to a new role at Sodexo. Sodexo is seeking a Food General Manager for it's operations at Loomis Village, a continuing care retirement community in  South Hadley, MA. The General Manager will have full oversight of the dining operations at the community. This is an exciting opportunity for a seasoned, entrepreneurial manager who is constantly seeking a better way to conduct business. This key leadership position is directly responsible for the successful operation of the Dining Services and Environmetal Services operations. The General Manager ensures client, customer service/satisfaction with efficient cost-effective management that both meets and exceeds expectations. The successful candidate will:- have oversight of day-to-day dining and culinary operations;- Interface closely and daily with client executive level leadership and client board members;- control and ensure company and client financial targets and goals are achieved;- continuously update industry knowledge on current food trends and ingredients, making sure they lead the way in innovation and originality;- ensure that the highest possible standards of food handling and preparation are achieved.Is this opportunity right for you? We are looking for candidates who:- have high level experience preferably in a luxury restaurant/bar.- have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- have commercial acumen and a good level of computer literacy;- have a positive approach to tasks with a can-do attitude and impeccable attention to detail.Learn more about Loomis Villages Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’llenjoy an improved quality of life that’s unique in the hospitality industry.
System ID
717193
Category
Food Service
Job Locations US-NY-ALBANY
We are the communities we serve! Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture and we are thrilled to be celebrating our 10-year anniversary together this year!  SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities. This account is part of the SodexoMAGIC portfolio of business. Sodexo's University Dining is seeking an experienced General Manager 5- Retail for the University at Albany located in Albany, NY.  The University at Albany enrolls more than 17,300 students in nine schools and colleges, which offer 50 undergraduate majors and 125 graduate degree programs.  The account has over 20 retail units located in a state-of the-art Campus Center facility, two full service resident dining locations, and extensive catered events. The retail business segment is made up of Sodexo Brands, National Brands, in-house brands and sub-contractors. This position manages over $15 million in revenue. Relocation is available!The ideal candidate will have:- experience managing high volume resident dining and retail food service business;- experience training and leading managers and an hourly staff;- be proficient in use of online food management systems for menu/recipe planning, ordering and inventory;- experience writing budgets and managing to those budgets;- experience working with a diverse client and customer base;- have previous food operations management in a large College / University high volume General Manager setting or large volume sectors of Sodexo Healthcare, Sports and Leisure, or large corporate settings;- demonstrate proven financial acumen/success managing food cost/ labor costs, budgets;- be a people person with a strong focus on maintaining positive client relations; a solid manager/leader who is perceptive and has attention to details that make a difference– quality and presentation of food – customer service;- be a multi-tasker, organized, innovative and an effective leader who can motivate their staff. – encourage strong employee engagement through developing, mentoring, training and motivating encouraging staff to a high level of execution and pride/passion for what they do,- be customer-centric, always providing excellent customer service in a welcoming dining environment.Universities:Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed.
System ID
719549
Category
Food Service
Job Locations US-OR-CORVALLIS
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a General Manager 5 to support the Western Oregon healthcare division. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced General Manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations;- be a subject matter expert in areas of labor budgets and financial statements - deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has culinary production experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience.- Preferred candidates will have a Background as Registered Dietitian, Diet Technician Registered, Certified Dietary Manager or have a Bachelor’s Degree in Dietetics, Nutrition or a similar B.S. degree desirable. 
System ID
719567
Category
Food Service
Job Locations US-WA-SPOKANE
With your leadership excellence, you’re ready to move up to the next level. Sodexo Universities is seeking an experienced General Manager 5, Food for Gonzaga University in Spokane, WA *RELOCATION ASSISTANCE IS AVAILABLE for candidates who live more than 90 miles from the unit. This is an exciting opportunity to lead strategic visioning for an innovative student experience. The successful candidate will have a passion for quality dining and sustainable practices. Our premier accounts has exciting plans for many new innovations coming to campus. If you have experience with successfully presenting to C-Suite Level Leadership, developing teams in excess of 150 and executing new concepts in campus dining, this position is the perfect high-profile leadership opportunity!  Great long-term career growth opportunity in a high profile account with very high-visibility.  Ground breaking and innovative services require exceptional leadership in flawless execution. As the General Manager, Food at one of our large education accounts, you will be responsible for the successful coordination and direction of all daily activities related to food service within a multi-unit campus account. Click here for more information about Gonzaga University The Ideal Candidate will:- Have 5 years of food operations management experience at a General Manager level in a university setting or other high-volume dining- Have a demonstrated history of successful, diverse team leadership within a food service environment- Be proficient in use of on-line Food Management Systems for menu and recipe planning, ordering and inventory and financial reporting- Demonstrate proven financial acumen and have demonstrated success managing food and labor costs and budgets- Be a people person with a strong focus with maintaining positive client relations and experience successfully mentoring and developing staff and teams- Be a solid leader who is perceptive and applies attention to details that make a difference in quality and presentation of food, while providing exceptional customer service- Be customer and client focused, including providing quality dining options in a welcoming dining environmentAt Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits.We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
731234
Category
Food Service
Job Locations US-CA-LA MESA
You see opportunities rather than problems. Share your vision and inspire others. Sodexo is seeking a General Manager 5 to oversee the Food and Nutrition Services Department at Sharp Grossmont Hospital in La Mesa, CA. Sharp Grossmont Hospital is the largest healthcare facility in East San Diego County and is part of a large six hospital system.  As Sodexo considers Quality of Life to be a key factor in individual and collective performance, Sharp embraces a culture of employee wellness that is focused on balanced health and wellness to help you reach your health goals and enjoy life along the way.     We are looking for candidates who will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met. The ideal candidate:- represents a proven track record of developing and executing plans that drive results - exemplifies professional communication skills and a passion for a high level of customer service- possesses a working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management - has experience in the retail industry; driving sales and customer satisfaction- actively partners with community leaders to support outreach opportunities- upholds food and physical safety standards compliant with HACCP and all regulatory requirements for food service establishments (Department of Health Services, etc.,)- develops and leads a diverse team through team building, coaching and accountability- fosters a culture of innovation and empowerment (remaining current on industry trends- Health, Wellness, Sustainability, etc.,)- embodies a Zero Harm mindset- To meet California requirement, candidates need  a Background as Registered Dietitian, Diet Technician Registered, Certified Dietary Manager or have a Bachelor’s Degree in Dietetics, Nutrition or a similar B.S. degree desirable.Learn more about Sharp Grossmont at sharpgrossmont.com Learn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Catering. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
732372
Category
Food Service