Job Listings

Sodexo is seeking a Chef for UCP of Bayville located in Bayville, NY UCP of Bayville is a Medicaid Certified, 48-Bed Intermediate Care Facility located on the gold coast of Long Island in Bayville, NY, with service to the surrounding community. UCP Of Bayville is certified by the Centers for Medicare & Medicaid Services (CMS). The Intermediate Care Facility program serves over 100,000 individuals with intellectual disabilities and other related conditions.  The Chef at this location will be responsible for cooking and sanitation, including the dish room, cleaning pots and pans during scheduled shift.   Must have strong organization, sanitation and computer skills. Previous culinary experience in healthcare preferred.  The successful candidate will: - have oversight of...

Sodexo is seeking a Chef Manager for UMass Memorial Medical Center-Memorial Campus located in Worcester, MA. UMass Memorial Medical Center is 240-bed teaching hospital, the region's trusted academic medical center, part of the UMass Memorial Health. They are committed to improving the health of people in Central Massachusetts through excellence in care, comprehensive health services, teaching and research. UMass Memorial Medical Center is comprised of a three-campus hospital system: University Campus, Memorial Campus and Hahnemann Campus. The Chef Manager at this locationwill manage a team of approx.6-8 client, union employees. Shifts will be no later than 7pm and will include every other weekend.  If you are an experienced sous chef with success in creating patient and/or...

Sodexo Corporate Services is looking for a Chef Manager to join our team at one of our accounts in Herndon VA! The food operation at this location consists of 1 cafe that serves Breakfast and Lunch and Catering Operations. The Chef Manager   will be the number 1 and the chef for the business.  The Chef Manager will be the only salaried manager at this account and have a team of 3 hourly employees. Total MV is 250K.  This position has a 60/40 split with 60% of this role being "culinary" focused.  Duties will include but not limited to:- Overseeing the day to day operation- Manage the client relationship- Responsible for the finance/budget for the operation- Menu planning- Ordering- Inventory- Food and labor cost- Leading and developing a team of 3 hourly employees- HR...

Great ingredients, culinary innovation and nourishing inspirationprovide meaning to your life’s work!  Are you ready to put your mark on a culinary program? Sodexo is seeking an innovative Chef Manager for the University of Denver in Denver, Colorado - a Showcase account in our Campus Dining. Our successful candidate will aid in managing the operations of the Grand Commons dining hall, take charge of administrative duties, and manage front-of-house staff, along with high-volume ordering and inventory.   RELOCATION ASSISTANCE is available for this great culinary career step! Are You the One we are looking for?  The successful candidate will: - Oversee a high-volume food production operation;- Manage 20-25 hourly staff per shift, along with time keeping, scheduling,...

Grow your career and develop a team that shares your desire to make a difference. **GREAT OPPORTUNITY FOR WORK/LIFE BALANCE** Sodexo is seeking a Chef Manager for Parkwood Retirement Center in Elkin NC. Parkwood Retirement Center is an 52 bed independent living facility.  Elkin is located about an hour north of Charlotte and 45 minutes west of Winston-Salem, NC.  The Chef Manager would have daily operational responsibilities while leading a team of 4 hourly staff.   This facility serves a light breakfast and has a lunch and dinner service.  The ideal candidate will have a strong managerial background and feel comfortable in a kitchen.  Culinary knowledge a plus!Is this opportunity right for you?Are you an experienced chef ready to take your career to the next...

Are you looking to expand your culinary career?  Work in an environment that appreciates your sense of ownership, mentorship, and teamwork! Sodexo is seeking a Chef Manager for Fairview Northland Medical Center located in Princeton, MN.  The Chef Manager will assist with the day-to-day kitchen operations that include training employees, ordering, inventory, menu planning, food preparation, and cooking meals.   The successful candidate will work as a team to:- develop menus for retail and prepare meals for patients and cafeteria customers- ensure Sodexo culinary standards including recipe compliance and food quality are implemented;- motivate, coach, mentor and develop frontline (hourly-paid), staff- provide stellar customer service- POS programming and maintenance-...

Grow your career and develop a team that shares your desire to make a difference. * $2,000 Sign On Bonus * Sodexo Senior Living is seeking a Chef Manager for it's operations at Wesbury, a 210 resident skilled nursing and rehabilitation facility, located in Meadville, Pennsylvania. This is an ideal position to grow your culinary career. The food service operations includes a small cafe, 3 dining rooms with trayline operations.  This Chef Manager will be hands on and will cook as needed.  Will report to the General Manager and manage a staff of approximately 15 kitchen staff.  Typical shift will be 10:00am - 6:30pm, may vary with every other weekend coverage. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to...

 Sodexo is seeking an experienced Chef Manager for Texas Southern University located in Houston, TX. This position will assist the Executive Chef in overseeing food production operations for two dining halls and a very active campus catering department. There are over 2,000 students on a university meal plan. The Chef Manager will also assist in product purchasing, inventory count and control as well as hiring, development training in HACCP controls, and shift scheduling 50-70 hourly employees.This person will be expected to assist in developing weekly menu cycles and assist with any food preparations and/or requirements to best serve those students approved for special dietary needs. The Chef Manager will have skills to conduct inventory, place orders, and provide training to the...

You ask instead of command. You see opportunities rather than problems. Share your vision and inspire others.  Sodexo Seniors has a current Chef Manager opportunity at our Showcase Account, Woodland Pond in New Paltz, NY.   This upscale Continuing Care Retirement Community (CCRC) embodies the true spirit of community where Residents enjoy the security of a worry-free  lifestyle.  Located in the beautiful Hudson Valley region, this campus provides active Seniors a variety of programs and amenities, as well as a full continuum of on-site healthcare services.    The Chef Manager will oversee the daily kitchen operations, food production, and will cook as needed.  Ability to motivate staff to achieve a high-level of customer satisfaction.  Will report to the General Manager and manage...

Grow your career and develop a team that shares your desire to make a difference.  Sodexo, leader in quality-of-life services is seeking a Chef Manager at Robert Wood Johnson University Hospital Hamilton in Hamilton, NJ. RWJBH Hamilton is a 275-bed acute care facility providing a variety of inpatient and outpatient services, including a partnership with Rutgers Cancer Institute of New Jersey. RWJBH Hamilton is a certified stroke center providing comprehensive care as part of the RWJ Barnabas Health system.   SodexoMAGIC is a joint Sodexo/Magic Johnson venture. SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers....