Job Listings

Sodexo is seeking a Production Manager 2 for Cape Fear Valley Medical Center in Fayetteville, NC.  Cape Fear Valley Medical Center is a trauma level III acute care hospital and has 733 licensed beds with 78 rehabilitation beds.  This hospital is part of the Cape Fear Valley Health System and is the 8th largest health system in the state with 916 patient beds, serving a six-county region of Southeastern North Carolina and more than 935,000 patients annually  

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is currently seeking a Food Production Manager - 3 to join our Government Services team at Marine Corps Air Station Yuma in Yuma, Arizona.  The Production Manager will report directly to the General Manager and will be responsible for day-to-day oversight of all culinary operations for one of it's Mess Halls. 

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is currently seeking a Food Production Manager - 3 to join our Government Services team at Marine Corps Base Camp Pendleton in Oceanside, California.  The Production Manager will report directly to the General Manager and will be responsible for day-to-day oversight of all culinary operations for one of it's Mess Halls. 

Sodexo is seeking a Food Production Manager for SSM Health St Joseph Hospital in St Charles, MO. The Food Production Manager will oversee inventory, purchasing, and general kitchen management. This strategic leader will come with a background in inventory management and have a proven ability to lead and develop teams in a culinary setting.

Sodexo is hiring an Assistant Zone Manager 1 for Springfield City Schools located in Springfield, MA. We are seeking an energetic, proven food service leader to support a large multi-unit school food service operation. A successful candidate will have a demonstrated background in managing multiple food service operations, including strengths in managing food cost, labor cost, quality, and production, all while providing decisive leadership. At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us at one of our school sites means fostering healthy learning environments and positively influencing the students’ well-being and performance.

A passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference! At Sodexo, you’ll join a team where you can truly make a difference. We are seeking a high-energy Food Service Manager to assist with the overall leadership for Hampton County School District 2 a K-12 school district in Hampton, South Carolina. This is an exciting opportunity to bring your leadership skills and drive for excellence to a role that supports student health, learning, and wellness. 

Sodexo is seeking a Food Service Manager 2 at AtlantiCare City Campus in Atlantic City, NJ. AtlantiCare is an award-winning integrated healthcare system based in Egg Harbor Township, New Jersey, whose team of more than 6,500 serves the community in over 110 locations in Atlantic, Burlington, Camden, Cape May, and Ocean counties of southern New Jersey.  This food service operations manager will manage and direct all food retail locations throughout the hospital and will assist with catering. The Food Service Manager will be a dynamic team player with a strong background in managing frontline staff and developing teams in any food services environment. 

Sodexo is seeking a Food Service Manager 2 to join our team at a premier auto manufacturing client site in Georgetown, KY. As a key member of the on-site leadership team, the Food Service Manager will report directly to the General Manager and lead a team of approximately 10 employees. This role is responsible for overseeing the daily food service operations at one café, as well as managing grab-and-go coolers and snack offerings. The ideal candidate will ensure excellence in food safety, sanitation, and customer service while maintaining efficient and high-quality meal production. A strong culinary background is preferred, as this position may occasionally support cooking and food preparation. SodexoMagic SodexoMagic is the joint venture partnership between NBA Hall of Famer,...

Sodexo is seeking a Food Services Manager for Newport Hospital, a 106-bed facility and part of the Brown University Health system.  You will be part of the leadership team overseeing a team of approximately 8 hospital employees serving patient meals and supporting cafeteria retail.  The schedule for this role will be 10:30 am - 7:00 pm, including rotational weekend coverage every other weekend.    Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, andpatient experience services.Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being  

Fast-paced. Never boring. You thrive on the variety that each day brings. RELOCATION ASSISTANCE AVAILABLE!  Sodexo's Campus Segment is seeking a Food Service Manager 2 to lead dining operations at Northern Arizona University, a large public university located in a medium-sized town in northern Arizona with a beautiful mountain climate. Join a dynamic team with multiple opportunities for learning, growth, and professional development. NAU is committed to delivering equitable postsecondary value alongside a safe, healthy dining experience enhanced by remote ordering and value-added meal plans.