Job Listings

Working together, supporting your team, reaching for the best in a high-volume, high paced environment is second nature to you. Sodexo is seeking an experienced Food Operations Manager 3 at The University of Texas Southwestern Medical Center, a 750-bed hospital renowned for its researchlocated in Dallas, TX.  The Food Operations Manager will be responsible for overseeing retail operations, managing food costs/budgets, conducting new employee trainings, and driving employee engagement while maintaining the highest level of patient and guest satisfaction. Prior retail management experience managing a high-volume is preferred. The successful candidate will: - evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer...

You ask instead of command. You see opportunities rather than problems. Share your vision and inspire others. Sodexo is seeking a Food Operations Manager 3 for Richland School District 2 located in Columbia, South Carolina. The Food Operations Manager 3 will manage this student dining and National School Lunch and Breakfast Programs at this account. Sodexo has partnered with Richland 2 for over a decade. Richland 2 is comprised of 33 schools, serving over 28,000 students! A valid driver's license is required. The successful candidate will:- have oversight of day-to-day operations, NSLP, NSBP & USDA regulations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop...

Sodexo is seeking a dynamic and innovative Food Process Development Director  to lead our efforts in revolutionizing our food process through data-driven approaches, GenAI technologies, IoT technologies, advanced analytics, and standardized reporting. The ideal candidate will have a strong background in food services, process development, and a passion for leveraging technology to drive efficiency and quality in food production. This is a remote role with the preferred candidate able to work Eastern Standard Time Zone hours Through collaboration with key stakeholder groups such as Tech, Digital, and Data teams, as well as Innovation, Supply Management, CSR, R&D, Regional Food Teams, and the ERP Program, we aim to drive cross-functional synergy and innovation in our data-driven...

Work for a company that cares for its people and offers opportunities for personal growth. Sodexo is seeking a Food Production Manager 2 for the United States Marine Corps, a military base located in Quantico, Virginia. This is a high profile operation that is a component of a very high volume, high prestige, US Military contract.  Position will be part of a management team of 3 to include a GM, an Operations Manager, and a Production Manager with 3 to 4 additional front of house managers.  Operation is located in the Quantico Virginia area and provides 7 day per week service, 3 meals per day, 365 days per year for a total of approximately 400,000 meals served annually.  Operation(s) is cafeteria style service providing main entrees, vegetables, and salad options to future officers of...

Grow your career and develop a team that shares your desire to make a difference.  Sodexo is seeking a Food Production Manager 2 for the United States Marine Corps at Parris Island located in Parris Island, SC.  Headquarters and Service Battalion Mess Hall is located aboard Marine Corps Recruit Depot, Parris Island, South Carolina.  This dining facility is patronized daily by the permanent personnel Marines stationed on the depot.  Currently open for breakfast, lunch, and dinner seven days a week, the unit averages around three hundred meals fed daily. The Food Production Manager provides supervision for multi-functional food service areas at an account/unit to ensure client satisfaction and retention for the Company.  We are looking for candidates who will:- have oversight of...

Working together, supporting your team, reaching for the best in a high-volume, high-paced environment is second nature to you. Sodexo is looking for a Food Production Manager at the Morgan State University in Baltimore, MD! The Food Production Manager will be responsible for inventory management and procurement of food and supplies to ensure client satisfaction and retention for the Company.  This role manages food production through kitchen staff in a large facility and contributes to account revenue and operating profit contribution through cost containment and safety.  Key Duties - Utilizes Sodexo resources, recipes, systems, and programs to direct daily operations including; food production, inventory, product deliveries, invoices, and procurement operations.-...

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking for Food Production Manager 2at MedStar Franklin Square in Baltimore, MD.  MedStar Franklin Square Medical Center, a member of MedStar Health, is a hospital located in the Rosedale area of eastern Baltimore County, Maryland. It is the third largest hospital in Maryland; with more than 3,500 employees, it is one of the largest employers in Baltimore County. The Food Production Manager 2 will oversee all catering and will need to have culinary-catering experience.    Is this opportunity right for you? We are looking for candidates who have:- excellent leadership and communication skills with the ability to maintain the...

Sodexo is seeking a Food Production Manager 3 for Southern New Hampshire Medical Center located in Nashua, NH.  We are seeking someone who is comfortable being in a leadership role and motivating others, but also has the team mentality of jumping in to cook or assist where needed!  In this role, reporting to the Food Operations Manager, you will directly oversee a team of 12 culinary professionals, responsible for preparing 3 meals/day out of 2 kitchens for patient room service as well as provide food service for internal catering and the cafeteria.  The Manager will work approximately 9am-7pm, and the closing shifts (10:30am-8:30pm) on Wednesday's and every other weekend. The Health System is committed to the improvement, maintenance and preservation of the health of people in...

Working together, supporting your team, reaching for the best in a high-volume, high-paced environment is second nature to you. Sodexo is looking for a Food Production Manager at the University of Cincinnati in Cincinnati, OH! The Food Production Manager will be responsible for inventory management and procurement of food and supplies to ensure client satisfaction and retention for the Company.  This role manages food production through kitchen staff in a large facility and contributes to account revenue and operating profit contribution through cost containment and safety.  Key Duties - Utilizes Sodexo resources, recipes, systems, and programs to direct daily operations including; food production, inventory, product deliveries, invoices, and procurement operations.-...

Managing a large team is your super power. Bring your talent to a new role at Sodexo. Sodexo is seeking a Food Production Manager 3 to join our food service team at Renown Regional Medical Center, located in Reno, NV.  Renown Health is the region’s only Level II Trauma Center, serving over 1 million people and 100,000 square miles. Renown offers desperately needed health and medical services in remote, rural communities. The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food services including retail, catering and patient meal management operations;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships; - develop strategic plans;- ensure HACCP, regulatory and...