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Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is currently seeking a Food Production Manager to be a part of our management team at West Point MEDCOM hospital in Highland Falls, NY. The Food Production Manager will be responsible for inventory management and procurement of food and supplies at this account to ensure client satisfaction and retention for the Company. The production manager will manage food production through kitchen staff in a medium facility and will contribute to account revenue and operating profit through contribution through cost containment and...
Sodexo is seeking a Food Production Manager for Hazelden Betty Ford Foundation in Plymouth, MN.
Sodexo is seeking a Food Production Manager for SSM Health St Mary's Hospital in Jefferson City, MO. The Food Production Manager will oversee inventory, purchasing, and general kitchen management for the medical campus. This strategic leader will come with a background in inventory management and have a proven ability to lead and develop teams in a culinary setting.
Sodexo is seeking a Production Manager 2 for Cape Fear Valley Medical Center in Fayetteville, NC. Cape Fear Valley Medical Center is a trauma level III acute care hospital and has 733 licensed beds with 78 rehabilitation beds. This hospital is part of the Cape Fear Valley Health System and is the 8th largest health system in the state with 916 patient beds, serving a six-county region of Southeastern North Carolina and more than 935,000 patients annually
Building communities by connecting real people to food, this is what matters to you. RELOCATION ASSISTANCE AVAILABLE! The salary range for this position is $65,000 – $80,000 per year, depending on experience and qualifications. Sodexo’s Campus Segment is seeking a Food Production Manager 3 to support dining operations at Champlain College in beautiful Burlington, VT. The ideal candidate is a hands-on, organized, and safety-focused culinary professional who takes pride in producing high-quality food while driving operational excellence. This individual will oversee food production, inventory, and procurement to ensure exceptional service, client satisfaction, and fiscal performance. If you’re passionate about leading teams, elevating student dining experiences, and...
Building communities by connecting real people to food, this is what matters to you. Sodexo’sCampus Segment is seeking a Food Production Manager3 to support dining operations at SUNY Plattsburgh in beautiful Plattsburgh, New York. The ideal candidate is a hands-on, organized, and safety-focused culinary professional who takes pride in producing high-quality food while driving operational excellence. This individual will oversee food production, inventory, and procurement to ensure exceptional service, client satisfaction, and fiscal performance. If you’re passionate about leading teams, elevating student dining experiences, and working in a collaborative, fast-paced environment, this is the role for you!
Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is currently seeking a Food Production Manager - 3 to join our Government Services team at Marine Corps Base Camp Pendleton in Oceanside, California. The Production Manager will report directly to the General Manager and will be responsible for day-to-day oversight of all culinary operations for one of it's Mess Halls.
Sodexo is seeking a Food Production Retail Manager to join our team at Torrance Memorial Medical Center in Torrance, CA. This is an excellent opportunity for someone looking for a stable, long-term role within a supportive and collaborative environment. Torrance Memorial Medical Center is a 533-bed, non-profit hospital serving the South Bay region of Los Angeles. As a proud affiliate of Cedars-Sinai Health System, Torrance Memorial is nationally recognized for its excellence in patient care. The hospital has earned Magnet® recognition from the American Nurses Credentialing Center and has been named a Best Hospital by U.S. News & World Report for nine consecutive years—placing it in the top 3% of hospitals statewide. It currently ranks 12th in California and 6th in the Los Angeles...
SodexoMagic has an opportunity for a Food Service Manager who will support food and beverage operations at the Delta Sky Club within Philadelphia International Airport (PHL). Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences! SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between Magic Johnson Enterprises and Sodexo, Inc., enables us to...
A passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference! At Sodexo, you’ll join a team where you can truly make a difference. We are seeking a high-energy Food Service Manager to assist with the overall leadership for Hampton County School District 2 a K-12 school district in Hampton, South Carolina. This is an exciting opportunity to bring your leadership skills and drive for excellence to a role that supports student health, learning, and wellness.
