The General Manager 3 – Food serves as the senior on‑site leader responsible for all foodservice operations within a complex, multi‑unit Sodexo account. This role ensures exceptional service delivery, operational excellence, financial performance, and a strong client partnership while leading a diverse team in a structured, fast‑paced environment.
Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Relocation Assistance Available Sodexo Government Services has an exciting opportunity for a General Manager 3 to be part of a growing division. Sodexo is seeking a Food General Manager 3 to lead the operation at Minot AFB located in Minot, North Dakota. There is great satisfaction from serving those that serve and it is core to our mission to "Improve the Quality of Daily Life for Everyone We Serve.” This position will be responsible for the day-to-day operations of an Air Force Dining Facility and a flight line kiosk located on the...
Sodexo is seeking a dynamic General Manager 3 to lead retail food operations at Kaiser Permanente in Antioch, CA. This role is designed for a strong culinarian and proven operator who can elevate food quality, retail execution, and team performance in a fast‑paced healthcare environment while delivering an exceptional guest experience. This is a temporary full-time position. SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson and Sodexo. This strategic alliance enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. For almost 20 years, we have provided top-level food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges,...
Sodexo is seeking a dynamic General Manager 3 to lead food and environmental services operations at Kaiser Permanente in Roseville, CA. This role is ideal for a strategic, hands‑on leader who thrives in a fast‑paced healthcare environment and is passionate about delivering high‑quality service, developing teams, and driving operational excellence while supporting a mission‑driven organization. SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson and Sodexo. This strategic alliance enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. For almost 20 years, we have provided top-level food, facilities management and integrated services to corporations, healthcare facilities, K-12...
Sodexo is seeking a General Manager 3 to lead food services for a private school in Kansas City, MO.We’re looking for a dynamic leader with strong food management experience, excellent communication skills, and the ability to inspire and develop teams. In this role, you’ll oversee day‑to‑day dining operations, ensure high standards for quality and safety, and create a welcoming, student‑focused dining experience. The ideal candidate is highly organized, detail‑oriented, and comfortable engaging daily with students, faculty, and staff. This position offers meaningful involvement within the school community along with a primarily Monday–Friday schedule. At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us at...
Sodexo is seeking a General Manager 3 to lead food services for a private school in Tacoma, Washington.We’re looking for a dynamic leader with strong food management experience, excellent communication skills, and the ability to inspire and develop teams. In this role, you’ll oversee day‑to‑day dining operations, ensure high standards for quality and safety, and create a welcoming, student‑focused dining experience. The ideal candidate is highly organized, detail‑oriented, and comfortable engaging daily with students, faculty, and staff. This position offers meaningful involvement within the school community along with a primarily Monday–Friday schedule. At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us...
Sodexo Senior Living is seeking a General Manager 3, Food, to lead dining operations at Birmingham Green in Manassas, Virginia, near Front Royal. This 300‑resident assisted living and skilled nursing community features dining room service and tray service to room.The General Manager will be hands-on and oversee a team of one manager and approximately 30 hourly staff. Responsibilities include full oversight of daily food service operations, ensuring exceptional food quality, service standards, and a positive dining experience for residents. A dietary manager certification (CDM) is needed or must be willing to obtain.
Sodexo's Campus Dining segment has an opportunity for a General Manager 3 to lead dining operations at the Northwest College in Powell, Wyoming. This is a high-impact leadership role overseeing a dynamic team and delivering exceptional student dining experiences. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
General Manager 3 - Food | High-End Corporate Dining | Menlo Park, CALead the Future of Food ServiceSodexo is looking for a General Manager 3 - Food who’s ready to elevate workplace dining across the Bay Area. This role isn’t just about overseeing operations — it’s about shaping experiences, inspiring teams, and building partnerships that redefine what corporate food service can be. As General Manager 3, you’ll be the strategic force behind a premier client account, leading a high-performing team to deliver best-in-class food programs, exceptional hospitality, and total operational excellence. Reporting directly to regional leadership, you’ll drive the facility's vision, elevate standards, and leave a lasting impact on one of the most innovative operations in the country. Why...
If you thrive in the energy of a dynamic operation, love developing people, and feel most at home creating food experiences that bring teams and guests together, this role gives you the opportunity to lead with both your vision and your operational expertise. As the General Manager 3, you will guide the overall direction of a high‑volume account—setting standards, driving performance, and ensuring every part of the operation reflects excellence.You’ll be the steady, connective force across the operation, building a strong service culture and helping your team grow into their full potential. You’ll bring clarity, creativity, and disciplined execution to an environment that values consistency, innovation, and exceptional hospitality.This is a hands‑on leadership role. You’ll be present...
