Job Listings

Sodexo's Schools Segment is seeking a high energy General Manager to partner with district administration in supporting the K-12 child nutrition program at Roseburg School District, located in Roseburg, OR. This position will report directly to the District Manager and will oversee employees serving 12 locations. Roseburg is located 1 hour south of Eugene in the Umpqua Valley of Oregon.  Day to day, this role will be responsible for serving the National School Breakfast and Lunch Program, and overseeing cafeteria operations. Specific duties will include supervising front of the house operations as well as the food production staff, purchasing and receiving food and supplies, monitoring inventory and data entry in our financial system.Our ideal candidate will be a self-starter with...

Lead a team where engagement, productivity and innovation are born.      Sodexo is seeking a General Manager 5 supporting Environmental Services for Cooper Hospital in Camden, NJ. This position will be supported by a large EVS management team with 225+ hourly employees.  This is a highly visible Director position with opportunity for growth. Cooper has more than 9,600 team members, including 1,600 nurses and more than 900+ physicians and 450 advanced practice providers practicing in more than 75 specialties. Overall, the successful candidate and collective team will have responsibility for driving client satisfaction by providing stellar customer service via effective communication with all levels of hospital staff, as well as follow-through with action items that impact both client...

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a full time General Manager 5 - Environmental Services at Olathe Medical Center located in Olathe, Kansas.  Olathe Health is undergoing bold expansion, modernization and enhancement that reflects their promise to meet the changing healthcare needs of their community. This indigenous healthcare startup thrived in native soil, growing from a modest 30-bed hospital in 1953 to a vital regional health network today that serves four counties through Olathe Medical Center, Miami County Medical Center, the 40 family care and specialty clinics of Olathe Health Physicians, and a roster of more than 300 physicians and 2,500 employees.

Do you strive to create amazing culinary experiences? Sodexo is seeking a General Manager at Lee University in Cleveland, TN. Our ideal candidate will work in partnership with clients, student groups, and vendors to maintain high-quality service that will improve student satisfaction. This position requires a leader with strong financial acumen and the ability to motivate a team.

SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson and Sodexo. This strategic alliance enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. For almost 20 years, we have provided top-level food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges, universities and aviation lounges.This account is part of the SodexoMAGIC portfolio of business.   Sodexo’s Corporate Services is seeking a General Manager for our premier client, the Federal Reserve Bank of San Francisco, California. The General Manager will oversee food service and catering operations. This role will be responsible for driving operational excellence,...

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo Government Services has an exciting opportunity for a General Manager 5 for the United States Marine Corps- West in Twentynine Palms, CA.  The installation is located in the Mojave desert, 60 miles north east of Palm Springs. The United States Marine Corps has high quality level food service expectations, and this account will require delivery of exceptional quality food service. Within Government Services, contract compliance is critical; food safety and customer service are high priorities. Extensive safety audits and customer...

Sodexo Corporate Services is looking for a General Manager 5 - Food to join our team at one of our high-profile accounts in Stamford CT.  The current food landscape consists of Cafes, Catering, Micro-Market, and Office Coffee Services. We are seeking a dynamic and detail-oriented General Manager 5 with a strong background in customer service and financial acumen. The ideal General Manager candidate will be a strategic thinker who can quickly assess situations and implement effective solutions tailored to client site needs. 

Are you seeking a rewarding and challenging career where your leadership can truly make a difference? Sodexo is hiring a General Manager 5 to lead our Food and Nutrition Services team at USC Arcadia Hospital in Arcadia, CA. In this pivotal role, you’ll oversee daily operations, drive patient satisfaction, and lead a team dedicated to delivering exceptional service and care. You’ll bring your expertise as a Certified Dietary Manager (CDM) or Registered Dietitian (RD) to ensure compliance, innovation, and excellence in healthcare food service. If you're passionate about making an impact in a dynamic hospital environment, we invite you to join us.

Sodexo is seeking a General Manager 5 – Food to manage the diningat South Dakota State University in Brookings, South Dakota. The General Manager, a highly visible role, will direct and participate in all the daily food operations on campus. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment. 

Sodexo is seeking a General Manager 5, Food to lead our dining operations at Standifer Place located Chattanooga, Tennessee, a large skilled care facility serving approximately 400 residents. This role requires astrong, communicative leader with the ability to develop and grow a team while ensuring high-quality food service.