Job Listings

Sodexo is seeking a Catering Manager 3 for Creighton University in Omaha, Nebraska. Sodexo manages the catering for the entire campus, which caters to a wide variety of events. This Catering Manager will oversee all catering events on campus and will be responsible for all execution of our catering events. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.

Sodexo is seeking a Catering Manager 3 for The University of Texas at Tyler, located in Tyler, TX.  Our Catering Manager will oversee the Catering and Concessions operations on the campus of UT Tyler.  Catering consists of everything from boxed lunches to high end banquets.  We also provide concessions of athletic events and performing arts events/concerts. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.

Sodexo is seeking a Catering Manager 3 for Milwaukee School of Engineering located in Milwaukee, Wisconsin.  As the Catering Manager, you will drive a high volume, innovative catering & concessions program throughout the campus.  Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.

Working together, supporting your team, and reaching for the best in a high-volume, high-paced environment is second nature to you. Seeking an experienced Catering Manager to develop a catering department on campus for approximately $500K in annual sales. The best-qualified candidate will have prior higher education or corporate dining experience. Strong negotiation, financial, and team-building skills are a must. A background in catering sales is also important. 

As a Catering Manager with The Good Eating Company, you’ll lead and execute upscale catering events with hands-on involvement, ensuring exceptional service and seamless operations. Your expertise in event management will drive the success of multiple catering functions. This is a dynamic, 'roll-up-your-sleeves' role where your leadership and attention to detail will have a direct impact on the client experienceThe Good Eating Company - In the places where people care about food, we create culinary experiences worth discovering and sharing. We bring the food people love to the places they work, making corporate dining simply delicious.This great opportunity for a catering manager who will oversee/manage all catering for corporate client in San Jose, California This is a highly active...

Sodexo is seeking a Catering Manager 4 (Director of Catering) for Tarleton State University, located in Stephenville, TX.  The Catering Director will oversee all catering operations on campus.     Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment

Sodexo is seeking a Catering Manager 4 for Creighton University in Omaha, Nebraska. Sodexo manages the catering for the entire campus, which caters to a wide variety of events. This senior-level Catering Manager will oversee all catering operations on campus and will be responsible for all innovative event concepts, partnerships, and will oversee all aspects of our catering program. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is seeking an Catering Manager 4 for our Government Services segment in McLean, Virginia! This a great opportunity for a polished and professional Catering Manager seeking to grow their career and skill set. This position coordinates all catering on site.  Some nights and weekends, primarily Monday through Friday.  Must be holding or be able to obtain a top secret clearance as awarded by the US government, which will include a polygraph.  Union Account, Serve Safe certification a requirement, US citizenship a requirementWe are...

Sodexo is seeking an innovative Catering Manager 4 for Weber State University located in Ogden, Utah. Our successful candidate will manage catering operations on campus, which include everything from boxed lunches to plated Presidential events.  The Catering Manager will report directly into the General Manager. Weber State serves 35,000 students, faculty, and staff and this Manager will oversee day to day operations of this Campus Dinng account. Successful candidates must be highly organized and able to handle multiple tasks in a fast-paced environment.  It would be a plus if candidates have previous experience in retail food concepts, both local and national brands.  Varied Hours to include Day & Afternoon Shifts(based on business needs that may include some weekends depending on...

Sodexo is seeking a Chef Manager for University Hospitals Cleveland Medical Center in Cleveland, Ohio.  The Chef Manager will be part of a team that is responsible for the culinary direction of the account’s patient room service program. In this role, you will be responsible for training staff, HACCP record keeping, daily kitchen operations, managing kitchen cleanliness, preparing dishes, covering call offs, and supervising staff. The Chef Manager will report and work directly with the senior executive chef of the unit. This position requires the ability to work a flexible schedule that will include some day and evening shifts. Typical shift will be 11am-9pm, one weekend per month and one holiday per calendar year.