Click column header to sort
With your leadership excellence, you’re ready to move up to the next level. Sodexo is seeking a Patient Services Manager for UTMB located in Galveston, TX. The selected candidate will manage the "At Your Request" patient dining program and oversee all PSM operations, tray-line programs, and general food operations.
Sodexo is seeking a Patient Services Manager based at UMass Health Medical Center, in Worcester, MA. In this role you will work Monday - Friday, but will need the flexibility to work as part of a weekend rotation among managers.
Are you a natural leader with a passion for managing teams, processes, and projects? Sodexo is looking for a dynamic Patient Services Manager 1 to join our team at PeaceHealth Sacred Heart Medical Center at Riverbend in Springfield, OR. This 350-bed regional medical center offers a unique opportunity to make a difference in a fast-paced healthcare environment. If you're ready to take the lead and be part of a team committed to excellence, this is the role for you!
Inspire patients through food, bringing them together for healing. Sodexo is seeking a motivated and customer-focused Patient Services Manager to manage the "At Your Request" patient dining program at SSM Health St. Mary's located in Richmond Heights, MO. If you are a food service manager with experience driving patient satisfaction scores, you're encouraged to apply!
Use your passion for service to create a positive impact and make a difference in the communities we serve! Sodexo is seeking a Patient Services Manager 1 for Atrium Health Cabarrus Hospital in Concord, NC. This SodexoMAGIC account takes pride in their teamwork and ability to build lasting relationships. Atrium Health Cabarrus is a regional 457-bed, not-for-profit hospital. More than 4,200 hospital employees provide services through an extensive inpatient and outpatient network.
Work for a company that cares for its people and offers opportunities for personal growth. Sodexo is seeking a Patient Services Manager 2 to join our food service team at Renown Regional Medical Center, located in Reno, NV. Renown Health is the region’s only Level II Trauma Center, serving over 1 million people and 100,000 square miles. Renown offers desperately needed health and medical services in remote, rural communities. If you are a Certified Dietary Manager (CDM) with a background in Patient Experience, Patient Services, and/or Food Services in a healthcare environment, apply now!
Sodexo is seeking a Patient Services Manager 2 for Vanderbilt University Medical Center in Nashville, TN. Vanderbilt Health is a growing health system, anchored by Vanderbilt University Medical Center, one of the largest and most prominent academic medical centers in the Southeast, with seven hospitals and more than 200 clinics across Tennessee and in neighboring states. Hospital has 1,000 licensed beds.
**NEW SALE- GREAT OPPORTUNITY TO CREATE A SHOWCASE ACCOUNT!** Sodexo is seeking (4) Patient Service Manager 2's for Cape Fear Valley Medical Center in Fayetteville, NC. Cape Fear Valley Medical Center is a trauma level III acute care hospital and has 733 licensed beds with 78 rehabilitation beds. This hospital is part of the Cape Fear Valley Health System and is the 8th largest health system in the state with 916 patient beds, serving a six-county region of Southeastern North Carolina and more than 935,000 patients annually
Sodexo is seeking a Patient Services Manager based at Beth Israel Deaconess Medical Center (West Campus) , in Boston, MA. In this role you will work mostly PM hours Monday-Friday (12pm-9pm), but will need the flexibility to work as the manager on duty every third weekend. The position will have you working in a 4 person management team for patient feeding in this 400+ bed hospital.
Sodexo is seeking a Patient Services Manager based at Beth Israel Deaconess Medical Center (West Campus) , in Boston, MA. In this role you will work Monday - Friday, but will need the flexibility to work as the manager on duty every third weekend. The position will have you working on a 4 person management team for patient feeding in this 400+ bed hospital.
