Job Listings

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a Catering Manager at West Virginia University in Morgantown, WV. This role has oversight of catering activities for a medium to large size location/unit with less than $1.5M in managed catering volume, complex events with a high degree of hands on involvement in catering solutions, and a large amount of high profile events with strong client interaction.

Sodexo is seeking a Senior Director - Health, Safety & Environmental onsite in Houston, Texas with 25%-50% travel. The Health, Safety and Environmental (HSE) Senior Director is the top health and safety professional directly supporting a major oil & gas company. This professional ensures compliance with company, customer, local, state, and federal safety regulations for a multiunit portfolio domestically in 14 states and globally six countries in the complex Energy and Resources industry. This role involves working in a dynamic environment where they supervise audits, train leaders/employees, and identify gaps in safety programs, safety systems, and safe work practice manuals to prevent incidents, accidents and injuries in both refinery, plant and office settings. The position focuses on...

Sodexo Technical Services (Roth) is seeking a Senior Director of Construction (HVAC & Facilities Automation) to be based onsite in Youngstown, Ohio with up to two days a week remote depending on business needs. The Senior Director of Construction will lead, develop, and oversee both the HVAC Construction and Facilities AutomationConstruction Divisions. This role manages end-to-end operational activities including quoting, estimating, project management, a metal fabrication shop, and all field-related work. The Sr. Director ensures that projects meet profitability, quality, compliance, and safety standards while driving innovation in building controls, automation technologies, and mechanical systems. As Sodexo Technical Services represents Schneider for Building Automation Systems (BAS),...

Sodexo is currently seeking a Senior Manager Risk Management. This is a virtual position, and the successful candidate may office anywhere in the US.  The Senior Manager Risk Management will be responsible for managing commodity market risk exposure. They will apply risk management principles toward commodity markets to assist in developing market prices and projections.  They will work with finance putting together indices for internal and external inflation.  As well as assist in RFP discussions when looking at formula, market-based approaches and possible hedging opportunities.  

Join our Sodexo team at Good Samaritan Hospital in San Jose, CA, as a Senior Manager of Food & Nutrition Services ! This 404-bed, award-winning hospital has been a pillar of health and wellness in the community for nearly 50 years. Be part of a dynamic team making a real impact on patient care, and help shape the future of nutrition services in a renowned, innovative healthcare environment. Ready to make a difference? We want to hear from you!

Join Our Team as a Senior Manager of Food & Nutrition Services at Sharp Mesa Vista Hospital in Beautiful San Diego! Are you ready to make a real impact in healthcare and lead a dynamic team? Sodexo is looking for a passionate and experienced Senior Manager of Food & Nutrition Services to take the helm at Sharp Mesa Vista Hospital, a leading psychiatric facility located in the heart of sunny San Diego, California. In this exciting role, you'll be at the forefront of delivering exceptional food and nutrition services that support the health and well-being of patients and staff in a fast-paced, compassionate environment. If you're a seasoned leader with a dedication to innovative service and a commitment to improving lives, this is your chance to shine! Candidates must...

Join our expanding team at Sharp Grossmont Hospital, a 524-bed facility in La Mesa, part of the innovative Sharp HealthCare system! We’re seeking an experienced, dynamic Senior Manager of Food & Nutrition Services to lead our food service department. In this key role, you’ll have the opportunity to make a lasting impact on patient care and satisfaction, all while working in a progressive, high-energy environment. Ready to elevate the culinary experience? Apply today and be part of something exceptional! Candidates must be Certified Dietary Manager or Registered Dietitian or have additional certifications to meet California requirements.  

 Sodexo Corporate Services is looking for a Senior Manager, Area General to join our team.  The Senior Manager, Area General will oversee up to 4 locations in the Columbus Ohio area. The current landscape is a mx of Cafes, Catering, Pantries, and Micro-Markets. The Senior Manager, Area General, will be the onsite Manager at 1 location and have oversight of the other locations., they will work under the direction of the District Manager and support and help the District Manager direct strategies throughout the region

Do you have a craving for a new culinary career in a beautiful premier high-profile account with an opportunity to express your creative side? Sodexo Corporate Services is seeking a Senior Manager, Area Support (Culinary) for the International Monetary Fund, a large high-profile account located in Washington, DC!  This is an opportunity for individuals who thrive in a fast-paced environment. About the locationInternational Monetary Fund (IMF) is an organization of 189 countries, working to foster global monetary cooperation, secure financial stability, facilitate international trade, promote high employment and sustainable economic growth, and reduce poverty around the world. Created in 1945, the IMF is governed by and accountable to 189 countries that make up its near-global...

Sodexo has an exciting, remote opening for a SeniorManager, Culinary Systems to join our team.  This position is responsible for leading ingredient management, research and strategic initiatives. The successful candidate will focus on data driven solutions to optimize ingredients.This is a remote position; candidates should reside in the Eastern or Central time zones.