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Search Results Page 7 of 36

Job Locations US-CA-LOS ANGELES
This position offers a salary of $85,000-$95,000 depending on experience with a $5,000 sign-on bonus anda full benefits package that kicks in immediately! Sodexo is seeking a Dietitian / Patient Services Manager at Keck Medical Center in Los Angeles, CA. The Dietitian / Patient Services Manager will direct and manage the day to day Patient Feeding operations and lead, mentor and develop a team of frontline staff. This strategic leader will report to the General Manager and will join a team of additional operational leaders. If you are a Registered Dietitian with leadership experience who is passionate about patient experience, this position is for you! The successful candidate will: - lead the daily operations of patient room service dining program- coordinate the department’s...
System ID
970147
Category
Food Service
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-DC-Washington DC
The Good Eating Company is seeking a Director of Catering in Washington DC. This Director of Catering will lead the special events and catering department. The ideal candidate will be someone with a strong background in event planning and management, excellent communication, and a passion for delivering exceptional client experiences. We're passionate about delectable, fresh food. We take pride in crafting imaginative and well-balanced dishes daily, with a straightforward philosophy: collaborating with forward-thinking organizations that value their members and seek exceptional, creative dining experiences. Step into our cultureWhere a fun and playful atmosphere meets unquenchable culinary curiosity, and our team growth thrives on a "win or learn" mentality. Here, a...
System ID
975044
Category
Food Service
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site
Job Locations US-CA-Foster City
 We are SodexoMagic! In 2006, Sodexo, Inc. joined forces with Magic Johnson Enterprises which resulted in a jointventure called SodexoMagic. By leveraging the power of business entrepreneur and NBAall-star, Earvin “Magic” Johnson’s brand with Sodexo’s extensive portfolio of quality-of-lifeofferings, SodexoMagic effectively provides flexible, innovative, and comprehensive servicesolutions that have a broad consumer appeal to the marketplace. This strategic alliance, 51% owned by Earvin “Magic“ Johnson and 49% owned by Sodexo, Inc., allows for an unrivaled partnership in providing creative dining and facilities management solutions.  SodexoMagic in Corporate Services is seeking a dynamic and experienced Director of Catering and Events to be part of creating memorable experiences...
System ID
973715
Category
Food Service
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site
Job Locations US-CA-Foster City
 We are SodexoMagic! In 2006, Sodexo, Inc. joined forces with Magic Johnson Enterprises which resulted in a jointventure called SodexoMagic. By leveraging the power of business entrepreneur and NBAall-star, Earvin “Magic” Johnson’s brand with Sodexo’s extensive portfolio of quality-of-lifeofferings, SodexoMagic effectively provides flexible, innovative, and comprehensive servicesolutions that have a broad consumer appeal to the marketplace. This strategic alliance, 51% owned by Earvin “Magic“ Johnson and 49% owned by Sodexo, Inc., allows for an unrivaled partnership in providing creative dining and facilities management solutions.  SodexoMagic in Corporate Services is seeking a dynamic and experienced Director of Culinary Services to be part of creating memorable dining...
System ID
973697
Category
Culinary
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site
Job Locations US-MA-BOSTON
Sodexo is seeking an Executive Chef 1 for Beth Israel Deaconess Medical Center (West Campus) , in Boston, MA.  In this role you will work mostly early morning and day time hours Monday-Friday, but will need the flexibility to work as the manager on duty every third weekend.  In this role you will own the morning patient meal experience in this 400+ bed hospital. Beth Israel Deaconess Hospital is part of Beth Israel Lahey Health, a new health care system that brings together academic medical centers and teaching hospitals, community and specialty hospitals, more than 4,000 physicians and 35,000 employees in a shared mission to expand access to great care and advance the science and practice of medicine through groundbreaking research and education.   The successful candidate...
System ID
973869
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-AR-ARKADELPHIA
 Sodexo Universities is looking for an Executive Chef 1 to join our team at Henderson State University (HSU) located in Arkadelphia, Arkansas. The Executive Chef will be responsible for providing culinary leadership for the campus. This position will report the General Manager and will oversee the culinary operation for the dining hall and retail locations, including promotions such as monthly LTOs. The Chef will also provide upscale catering events for events in the President's home.  The food is the centerpiece at this account.  Food must be creative, innovative and presented well in all areas of service.  This job does offer relocation assistance! The successful candidate will: - be responsible for purchasing, menu compliance, inventory, food cost analysis and food production...
System ID
973948
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-NJ-WESTWOOD
A passion for helping people and attention to detail are the hallmarks of your success. Join a team where your leadership can make a difference. Sodexo is seeking a dynamic Executive Chef 1 to join our food services team at Hackensack Meridian Health Pascack Valley Medical Center Westwood, New Jersey. This is an opportunity to excel in a highly visible role.  Hackensack Meridian Health Pascack Valley Medical Center is a world-class, 128-bed community hospital that offers all the resources of a large facility with more personalized care for each patient. The Executive Chef 1 will support a team of frontline culinary associates and be responsible for all back of the house operations in retail, catering and patient services.   If you have a strong culinary background and are...
System ID
974395
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-GA-ATLANTA
 We are makers of Good Food The Good Eating Company is seeking a creative Executive Chef for our client in Atlanta, Georgia. This is a hands-on and culinary role that will focus on the continued growth of our business dining account. Our goal is to become the premier workplace hospitality brand in North America. We are obsessed with local products, culture, hospitality, great food and being best in class. We seek a culinary leader with a commitment to excellence, teamwork, and collaboration to help us achieve our vision. This position is a great career step for a Sous Chef who is looking for their next promotion.Is this opportunity right for you? We are looking for Sous Chefs who: - Ensure all food always looks and tastes great and is visually appetizing when served- Are...
System ID
974527
Category
Culinary
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site
Job Locations US-NC-DAVIDSON
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. SodexoMAGIC is seeking a Executive Chef 1 for Atrium Behavorial Health Davidson in Davidson, NC, a suburb of Charlotte, NC.  Atrium Health-Davidson is a 66-bed Behavioral Health Care facility.  Atrium Health, one of the nation’s leading and most innovative healthcare organizations, provides a full spectrum of healthcare and wellness programs throughout North and South Carolina.  The candidate will have oversight of day-to-day culinary operations, program implementation, and culinary innovation.  This position will have high visibility with clients and customers.  The Executive Chef will support 18 frontline associates. If you have a strong...
System ID
974547
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-CA-SAN DIEGO
We are makers of Good Food The Good Eating Company is seeking a creative Executive Chef for a potential new client in San Diego, California. This is a hands-on and culinary role that will focus on the continued growth of our business dining account. Our goal is to become the premier workplace hospitality brand in North America. We are obsessed with local products, culture, hospitality, great food and being best in class. We seek a culinary leader with a commitment to excellence, teamwork, and collaboration to help us achieve our vision. This position is a great career step for a Sous Chef who is looking for their next promotion.Is this opportunity right for you? We are looking for Sous Chefs who: - Ensure all food always looks and tastes great and is visually appetizing when...
System ID
974599
Category
Culinary
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site