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Sodexo has a great opportunity for a Food Service Manager 3 for Frederick Living located in Zieglerville, Pennsylvania, near King of Prussia. This upscale continuing care retirement is affiliated with Garden Spot Communities, sharing similar mission and values as faith-based organizations. We are seeking a dedicated and customer-focused Food Service Manager to oversee our independent living bistro, assist in managing the retail C-store and dining room service, and support kitchen operations as needed. The ideal candidate will have strong customer service skills and a passion for making a meaningful difference in the lives of our residents and customers. No late nights with the typical shift being 10:30 am - 7:00 pm, every other weekend coverage.
Sodexo is seeking a Food Service Manager 3 for the East Tennessee State University located in Johnson City, Tennessee. This manager will oversee the Residential Dining hall. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Let your passion for people be the driver of your success! Sodexo is seeking a Food Service Manager at Morgan State University in Baltimore, MD to lead a team of highly motivated staff while delivering exceptional food-focused hospitality and service as its core mission. As a leader of outstanding customer service and a desire to provide detailed-oriented dining experiences. This university resident dining location creates exceptional experiences that exceed customers’ expectations and support a healthy learning environment. The successful candidate will have prior high-volume dining experience and a proven track record of providing world-class hospitality in order to best support the dining operations. SodexoMAGIC provides college campuses with food and nutrition solutions....
Sodexo is seeking a Food Service Manager 3 for South Dakota State University located in Brookings, South Dakota. This manager will oversee the Residential Dining hall. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Sodexo is seeking a General Manager to support our dining services at Bethany Home in Ripon, CA. We are seeking a talented individual who will commit to the challenges of creating and delivering a operational-culinary-driven upscale dining experience. This is a hands-on, working managers role requiring previous experience managing upscale food production, with retail and/or restaurant upscale full service management experience preferred.
Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is seeking a General Manager 2 for the Unites States Marine Corps, located in Quantico, VA at Mess Hall 2000. This is a high profile operation that is a component of a very high volume, high prestige, US Military contract. Operation is located in the Quantico Virginia area and provides 7 day per week service, 3 meals per day, 365 days per year. Operation(s) is cafeteria style service providing main entrees, vegetables, salad option, and grill items to Marines.
Join Sodexo and Inspire a Team Committed to Quality and Sustainability RELOCATION ASSISTANCE AVAILABLE! Sodexo's Campus Segment is seeking a General Manager 2 to lead dining services at UMaine Machias, a small state university featuring one resident dining facility, one retail operation, and catering services. This role works closely with five sister campuses throughout Maine, with a strong focus on sustainability and sourcing local foods. The General Manager is responsible for overseeing all aspects of dining operations, ensuring the delivery of high-quality, nutritious, and sustainable meals that support student well-being and academic success.The University of Maine at Machias (UMaine Machias) is Maine’s coastal university, located in the historic town of Machias along...
Join a team where you can make a difference! Sodexo is seeking a General Manager 2 for Atrium Health Cleveland Pines, a 120 bed long term care facility in Shelby, NC. This General Manager 2 will oversee the daily operations of the kitchen, food & nutrition service staff (12 frontline associates), financial systems, the HACCP process, and customer service programs and enhancements at this SodexoMagic account. This is a hands-on position with a heavy focus on customer service. The ideal candidate will have a strong management background with prior experience in hospitals and/or senior living. *CDM IS A REQUIREMENT FOR THIS POSITION* SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson and Sodexo. This strategic alliance enables us to...
Sodexo is seeking a General Manager 3 - Campus Dining for New Mexico Highlands University, located in Las Vegas, NM. The best-qualified candidate will have a proven track record of managing a residential dining program with multiple food concepts, retail dining, and catering. New Mexico Highlands University places a high priority on safe dining, health & wellness, including allergen accommodations. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Grow your career and develop a team that shares your desire to make a difference. Sodexo Universities has an opportunity for a Food General Manager 3 for The University of Jamestown located in Jamestown, ND - in the heart of the North Dakota Prairie. Jamestown provides the best of both rural and city life. Hike, bike, hunt, or walk down main street and experience local restaurants, shops, festivals, and concerts. Whether you’re a North Dakota native or new to the area, the welcoming community instantly feels like home. In this lead management role, the General Manager will be responsible for the overall management, coordination and direction of our Residential and Retail Dining, and Catering while supporting construction project leading to a State Of the Art kitchen and dining...