Sodexo Careers

Job Listings

**COVID-19 ALERT**   During these unprecedented times, our employees and candidates remain an utmost priority. Visit our Covid-19 Response page for the latest updates on Sodexo employment and hiring.


Click on the job title for more information and to apply!  

Use this form to perform another job search

The system cannot access your location for 1 of 2 reasons:
  1. Permission to access your location has been denied. Please reload the page and allow the browser to access your location information.
  2. Your location information has yet to be received. Please wait a moment then hit [Search] again.
Click column header to sort

Search Results Page 8 of 12

Job Locations US-PA-YORK
Work for a company that cares for its people and offers opportunities for personal growth.  Sodexo is seeking a General Manager 2, Food for The Brunswick at Longstown, a 100 bed assisted living facility located in York, Pennsylvania. Food service operations are dining room service with tray delivery service. This General Manager will teach and develop food production employees in culinary skills, train and develop dietary staff in exceptional customer service and food quality. This is a hands-on position moving from back of the house to front of the house with administrative, financial duties, P&L.  Position manages; the daily operations of the kitchen, manage approximately 13 employees, Sodexo financial budgets, the production processes, some catered events, and customer service enhancements.  Are you the experienced food service General Manager we’re seeking? We are looking for candidates who will: - have oversight of day-to-day operations (tray service and dining room service);- deliver high quality dining program for resident;- implement Sodexo systems and programs, and oversee training of staff;- continuously evaluates service to ensure patient and client satisfaction;- drive employee engagement and patient satisfaction through strong leadership skills;- integrate fully within our client's organization and be a trusted adviser with a customer service focus;- achieve company and client financial targets and goals;- develop and maintain strong client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate will have: - 3 or more years previous food service management experience ideally in a healthcare/ seniors environment;- strong financial skills, P&L experience;  - a strong background in safety and sanitation compliance;- a work history demonstrating strong leadership and hospitality skills and the ability to work collaboratively;- the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- knowledge of compliance to food safety, sanitation, and overall workplace safety standards;- the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience.  Learn more about Sodexo’s Benefits  Not the job for you? At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.    
System ID
601542
Category
Food Service
Job Locations US-MD-BALTIMORE
         Are you a hands on leader with a positive, motivating presence? Sodexo Seniors has an exciting opportunity for a General Manager 2 at ManorCare RolandPark, a 120 resident post-hospital skilled nursing community located in the heart of Baltimore, MD.  Roland Park is the recipient of the Best Nursing Homes of 2018-2019 award for achieveing high performance in short-term care  This is a great opportunity for someone who is looking to build their career in Senior Living or someone who wants to bring their experienced to an established, caring atmosphere. The ideal candidate will have previous culinary and/or food production experience and a Certified Dietary Manager (CDM) certification.  The successful candidate will:- manage the day to day food service operations with a heavy focus on budgeting, labor and raw materials;- be responsible for the implementation of menus, food service purchasing, food preparation, and ensure food safety;- deliver high quality food service;- develop and maintain client and customer relationships;- ensure Sodexo Standards are met.Is this opportunity right for you? We are looking for candidates who have:- Certified Dietary Manager credentialing (CDM)- a work history demonstrating strong financial acument, stellar leadership skills, as well as previous management experience and the ability to work collaboratively;- culinary production experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate working knowledge of Food Management Systems and is proficient in computer skills and report management experience.Learn more about ManorCare Roland Park at https://www.heartland-manorcare.com/rolandpark Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  "Certified Dietary Manager" OR "CDM"This is a hands on, P&L position that needs strong financial acumen, customer service, and client relations. 
System ID
603854
Category
Food Service
Job Locations US-OH-WILLOUGHBY
Sodexo is looking for a General Manager 2  - Food for Lake West Medical Center in Willoughby, Oh. Lake West is a 200 bed facility with 35+ hourly employees. This role will report to the System GM. The General Manager 2 will oversee the day to day retail, patient and catering operations of the unit. Including cash handling, payroll, employee scheulde. Must understand operational excellence as well as the ability to build client relationships and pursue new business opportunities to enhance profitability. This proven leader will direct business practices with a focus on upholding the Company’s mission and values, tasked with being the developer of new and emerging business solutions for sustained growth and effective day-to-day operations.  Additional responsibilities include:- Recruit, hire, train and evaluate all front line employees- Distribute and analyze weekly Sodexo Surveys, Annual Employee Satisfaction Surveys, bi-annual customer satisfaction surveys- Demonstrates in-depth financial management expertise including interpreting analyzing and explaining financial data.- Has experience managing in a union environment- Maintains cash control and payroll records- Maintains customer satisfaction and excellent public relations- Manages through managers and is accountable for the contractual obligations.Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management specializing in Retail and General Management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. We are looking for candidates who will manage:- front-line staff;- cash handing process;- department HACCP and safety programs for regulatory compliance;- front-line training programs;- opening and closing the operation; and have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals;- develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met The ideal candidate will have the following:- Proven client relationship skills- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has culinary production experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience Careers in Healthcare:Working for Sodexo in Healthcare allows you to offer patients, healthcare professionals and caregivers around the world the best healthcare experience possible while influencing patient satisfaction, as well as cost reduction and increased productivity for our clients. Sodexo’s unique CARES culture develops a dynamic atmosphere where employees are respected, turnover is low and career growth opportunities are created from within. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day.  Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you?At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
System ID
604555
Category
Food Service
Job Locations US-PA-YORK
In these uncertain times, a passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference. #COVID19Sodexo is currently seeking an Interim General Manager II for HCR ManorCare in York, Pennsylvania. ManorCare is the leading provider of Skilled Nursing, Outpatient Rehabilitation, Memory Care and Hospice Care. We are seeking a highly motivated, and hands on Dining Services General Manager , who will provide leadership and oversight of the dining and culinary operations. The individuals who will expand on our mission to “Improve the quality of life for all that we serve” will have experience in a healthcare dining setting and have Certified Dietary Manager (CDM) credentialing. The successful candidate will:- direct and supervise operations and staff;- ensure that the highest possible standards of food handling and preparation are achieved;- control and ensure financial targets are accomplished; - engage with peers, colleagues and patrons in a manner that invites interaction and feedback.Is this opportunity right for you? We are looking for candidates who:- possess strong communication skills;- have previous experience in a skilled nursing setting and executing tray line service;- have a passion for food service;- possess solid computer skills to successfully work with Sodexo's Food Management Systems;- have Certified Dietary Manager (CDM) credentialing.Learn more about HCR ManorCare at: https://www.hcr-manorcare.com/ Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. #COVID19
System ID
605028
Category
Food Service
Job Locations US-OK-STILWELL
**RELOCATION ASSISTANCE OFFERED**When it comes to finding a long-term career, we know how important it is to join a company that holds the same values as you. Inspired Leaders. Empowered Teams. Let your passion for people be the driver of your success.Sodexo is seeking a General Manager 2 for the Stilwell Public Schools located in Stilwell, OK. Our General Manager will have operational and financial over-site for the food and nutrition department within a district that is comprised of 2 schools and 1,300 students. This is a key leadership role in establishing and maintaining an exceptionally high level of food service operational standards. Working for Sodexo as the General Manager will provide you with the opportunity to contribute your skills to a company that strives to enhance the learning environment for students. Sodexo offers clear career paths, growth and advancement opportunities, professional resources and training. This is a great position for someone looking for better work-life balance while having the opportunity to grow their career. The successful candidate will:- have oversight of day-to-day operations;- create a positive working environment;- have a strong financial acumen and achieve company and client financial targets and goals;- have experience managing multiple locations;- integrate fully within our client’s organization becoming a trusted adviser and member of the accounts leadership team;- develop and execute a strategy to accelerate business growth;- create an exceptional student experience through marketing, menu design, and food quality; and- lead and motivate the team, inspiring strategic direction;- ensure the fulfillment of all contract commitments; - sustain client satisfaction and retention; and - maintain strong employee relations.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has experience working within K-12 services and National School Lunch Program (NSLP)- can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; and- prioritize tasks and exhibit flexibility to take on additional responsibilities.Lear more about Stilwell Public Schools: https://www.stilwellk12.org/Learn more about Sodexo’s Benefits  Not the job for you? At Sodexo, we offer executive careers that lead our business in Corporate, Schools, Universities, Government and Agencies, Health Care, Personal and Home Health Services, Senior Living, Sports and Leisure, and Benefits and Reward Services. Positions are located across the United States. Continue your search for Executive positions. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.   
System ID
604021
Category
Food Service
Job Locations US-GA-GRIFFIN
 You seek genuine interactions with patients. You anticipate their needs, bringing creative programs that enhance the wellbeing of all you serve. Sodexo is seeking a General Manager 3 - Food for Spaulding Medical Center located in Griffin, GA. This 160-bed hospital serves the residents of Spalding, Pike, Lamar, Butts, Upson and Henry counties, providing comprehensive care and was recognized nationally as a “Top Performer” hospital in 2014. The successful candidate will: - have oversight of daily food operations and deliver a high-quality product;- achieve company and client financial targets and goals to include oversight of cash-handling and the POS system;- develop and maintain client and customer relationships;- motivate, coach, mentor and develop frontline (hourly) staff; and/or- ensure Sodexo standards are met to include compliance with company food and physical safety programs.Is this opportunity right for you? We are looking for candidates who:- have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs. Learn more about Spaulding Medical Center at https://www.wellstar.org/locations/pages/wellstar-spalding-regional-hospital.aspx Learn more about Sodexo’s Benefits  Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
598775
Category
Food Service
Job Locations US-FL-DEERFIELD BEACH
Fast-Paced. Never Boring. You thrive on the variety that each day brings.  Sodexo Corporate Services is seeking a seasoned General Manager 3- Food to lead a multi-faceted operation with our client in the Deerfield Beach, FL! The General Manager of food service will have total unit operating responsibilities including the supervision of management team and all hourly staff with a focus on excellent customer experience. Our clients have created a beautiful, contemporary “workplace of the future”and this role will be responsible for delivering services that match the environment. Our ideal candidate will be innovative, keeping services fresh and updated based on current trends. Premier new account in the Ft. Lauderdale area of South Florida. This location will be a pioneer of new offerings and requires someone with exceptional client/customer engagement skills. Beautiful new location that will become a showplace account with the right person at the helm. Looking for a strong professional who can bring a new team to life and shine for our client partner. Strong team building skills, positivity and creative thinking are the necessary skills added to your management experience and business acumen to make you a success at this account. This is a High Profile position with direct contact with clients and patrons. High end catering experience mandatory with strong organizational skills a must.  The successful candidate will: - have oversight of daily food operations and deliver a high-quality product;- achieve company and client financial targets and goals to include oversight of cash-handling and the POS system;- develop and maintain client and customer relationships;- motivate, coach, mentor and develop frontline (hourly) staff; and/or- ensure Sodexo standards are met to include compliance with company food and physical safety programs. Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs. Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
599051
Category
Food Service
Job Locations US-MT-BUTTE
You provide more than a meal for your residents and students. The environment you create and the interactions with people all become the fabric of their memories. Sodexo is hiring a General Manager 3 - Food for a new account at Montana Tech in Butte Montana. *Sign-On Bonus and Relocation Assistance available.* Our successful candidate will be a natural leader, with excellent client relationship skills and will train union employees on how to build a Sodexo program. There will be a high level of client interaction. This account has a huge potential for growth over the next few years and we need a leader that is ready to put in the work to grow this business.  As the General Manager, Food at one of our large education accounts, you will be responsible for the successful coordination and direction of all daily activities related to food service within a multi-unit campus account. The successful candidate will:  - Have previous Food operations management in a university setting or other high-volume dining- 3 years of operational experience at a General Manager level demonstrating diverse team leadership within a food service environment- Be proficient in use of on-line Food Management Systems for menu and recipe planning, ordering and inventory- Demonstrate proven financial acumen and success with managing food and labor costs, budgets and financial reporting- Be a people person with a strong focus with maintaining positive client relations; a proven leader who is perceptive and has attention to details that make a difference in the quality and presentation of food and execution of superior customer service - Be customer focused– including providing excellent customer service in a welcoming dining environment- Achieve company and client financial targets and goals- Develop and maintain client and customer relationships- Have oversight of day-to-day operations- Deliver high quality food service- Develop strategic plans- Create a positive environment- Ensure Sodexo standards are metCareers in Universities:Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed. Is this opportunity right for you? We are looking for candidates who: - Have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively- Have culinary production experience and a strong background in safety and sanitation compliance- Can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service- Prioritize tasks and exhibit flexibility to take on additional responsibilities as needed- Demonstrate working knowledge of Sodexo DRIVE and Food Management System (FMS),The Market Connection (TMC) and is proficient in computer skills and report management experience. This is only for internal candidates as external candidates won’t have this knowledge Learn more about Montana Tech  HERE Learn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  
System ID
599104
Category
Food Service
Job Locations US-TX-PLAINVIEW
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a General Manager for the Dining Services at Wayland Baptist University located in Plainview, Texas.  This position will manage an Executive Chef and approximately 40 hourly employees.  A strong emphasis will be placed on client and customer engagement, strengthening the retail operations and growing both the catering and summer conference business.  Supporting the campus mission, ensuring sustainable initiatives, providing quality Resident Dining, Retail and Catering program operations are extremely important to this client. The ideal candidate will: - have a strong focus on food quality and presentation as well as catering experience.- have previous success managing a University Campus account.- have strong leadership skills, computer skills, culinary knowledge and food/beverage cost controls.- be versed in culinary functions, food and labor cost control, food safety and sanitation.- be technically competent in unit financial management, pricing, menu development and will be responsible for the training and development of front-line hourly employees and managers.  The ideal candidate will possess:- superior interpersonal skills and have the ability to develop and maintain professional, positive working relationships with multiple clients, liaisons, customers, employees, supervisors and vendors.- strong communication skills and will be able to articulate ideas, thoughts, opinions, professionally and clearly within all levels of client and Sodexo's organizations.- strong time management skills and will be able to juggle multiple priorities.We are committed to enhancing the learning environment on campus through world-class food services and we welcome you to join our team in this exciting career opportunity. Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
600400
Category
Food Service
Job Locations US-NC-TARBORO
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a General Manager 3 - Food for Vidant Edgecombe Hospital in Tarboro, NC.  The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met. Is this opportunity right for you? We are looking for candidates who:  - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- Preference to demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) or is proficient in computer skills and report management experience.Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
601546
Category
Food Service

Email Alert Options

You can save these search settings as an email alert, meaning an email will be sent to you every time a new opening matches your criteria. If you would like to create an email alert, please fill out the form below and click the save button.