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Sodexo is offering an exciting opportunity at Caron Treatment Center, a respected drug and alcohol rehabilitation facility in Wernersville, Pennsylvania.This entry-level management role is perfect for culinary professionals eager to grow their careers in a meaningful setting. As Chef Manager, you’ll take a hands-on approach to kitchen operations, leading a dedicated team of 20–25 hourly staff to deliver exceptional dining experiences that support wellness and recovery. Typical shift will be 10:30 am until close (approx. 7:00-7:30pm), may vary with every other weekend coverage.
Sodexo is looking for a Chef Manager to join our team at Harper College, in Palatine, Illinois. This manager will be responsible for the day-to-day execution of the retail and catering operations, compliance and safety, along with the culinary deliverables. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Working together, supporting your team, and reaching for the best in a high-volume, high-paced environment is second nature to you. Sodexo is seeking a Chef Manager at Community College of Baltimore County in Baltimore, MD.
Sodexo is seeking a passionate leader for a Chef Manager at Penn State Health’s flagship 628-bed medical center, Penn State Health - Milton S. Hershey Medical Center. HMC is central Pennsylvania’s only locally based academic medical center. A Magnet-designated hospital since 2007. Provides high-level, patient-focused medical care. The Milton S. Hershey Medical Center is the only medical facility in Pennsylvania to be accredited as a Level 1 trauma center for both children and adults. Hershey Medical Center shares its Hershey campus with Penn State Health Children’s Hospital, Penn State Cancer Institute, and Penn State College of Medicine. If you have a passion to serve others and experience managing high-volume accounts and large teams...apply now! The Chef Manager will have...
Sodexo Senior Living has an exciting opportunity for a Chef Manager for Paul's Run, an upscale continuing care retirement located in Philadelphia, Pennsylvania. We’re seeking a passionate Chef Manager to lead our Independent Living (IL) Bistro team in delivering exceptional dining experiences across breakfast, lunch, and dinner. This is a hands-on role that blends culinary expertise with operational oversight in both Back of House (BOH) and Front of House (FOH). Will report to the Executive Chef and manage a staff of approximately 14 hourly kitchen employees. Typical shift will be 11:00 am - 7:30pm, may vary with every other weekend coverage. This is an excellent opportunity to grow your culinary career.
Sodexo is looking for a Chef Manager to join our team at University of Minnesota - Morris, in Morris, Minnesota. This Chef manager will manage the Resident dining and catering on campus. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Sodexo Live's! Airport Lounge Segment is hiring a Chef Manager at Louis Armstrong International Airport (MSY) within the private Delta Sky Club. Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Check out these perks: No late work nights, free meals, uniforms are provided & upward career growth! Venues and events don’t just bring people together, they create exceptional moments and lasting memories. Sodexo Live! provides hospitality services to airport lounges, stadiums, arenas, convention and conference centers, zoos, museums, and more. Working at one of these locations is exciting and allows you to be part of creating memorable experiences for people. SodexoMagic is the joint venture partnership between NBA...
Sodexo's Healthcare Segment is seeking experienced leaders for multiple Client Executive 2 (Multi-Client) opportunities in the Eastern PA, NJ and Delaware market. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being.
SodexoMagic is hiring a Client Executive 2- Child Nutrition to oversee student nutrition operations for the District of Columbia Public Schools. Based in the Washington, DC area, the Client Executive will manage a $20M+ portfolio, including student dining services, retail sites, and catering across 49 schools. This leadership role requires strong strategic, financial, and communication skills to drive operational goals and client relationships. While experience in child nutrition is preferred, transferrable skills from other regulated fields are highly valued. SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare...
Come work for the world’s leading private employer of Registered Dietitians! This position may be eligible for sign on bonus and relocation assistance! Sodexo is seeking a Registered Dietitian for a full-time inpatient position with Highsmith Rainey Specialty Hospital, a 66-bed long-term acute care hospital in Fayetteville, North Carolina. Start with 3 weeks’ vacation and 3 personal days!Reimbursement for AND dues, state licensure fees and CDR renewalMoney toward continuing education eventsUp to $5000 tuition reimbursement annually